The Wine and Cheese Place - Forsyth
7435 Forsyth Blvd, Clayton MO
April 21st from 4pm-6pm
Many have asked - Yes, the Huling Station does count as TWCP barrel pick - double points and towards the Dickel and Buffalo Trace release.
(they could only fit 2 logos on the bottle, so we left ours off of it)
Big time local Collab!
First time Huling Station has released a single barrel in Missouri!
- The Wine and Cheese Place
- Spirit Wine and Craft
- Bourbon Women Missouri
- St. Louis Bourbon Society
Huling Station 8 Year Old Single Barrel Wheat Whiskey....$79.99
110.27 Proof
Aged 8+ Years Old (almost 9 years old)
Yield - only 168 bottles
Mash Bill
Mash Bill
- 83% Wheat
- 12% Corn
- 5% Malted Barley
Another spectacular collab with the St. Louis Bourbon Society!
Blue Note Juke Joint TWCP / STL Bourbon Society Single Barrel Bourbon....$49.99
- 123.1 Proof
- 4+ Year old
- Unfiltered and Uncut
- Barrel #17884
- Mash Bill: 70% corn, 21% rye, and 9% malted barley
A version of this whiskey was #7 Whiskey of the Year - The Whisky Advocate
Blue Note Juke Joint Uncut -
Disclaimer: we do not have the batch they rated
While this is bottled in Memphis, Tennessee by B.R. Distilling, Blue Note Juke Joint is a Kentucky straight bourbon, and it’s a big one. That’s due in large part to being bottled at barrel proof, coming in at 58.75% ABV. The nose is fruit-forward, evoking freeze-dried strawberries, strawberry Blow Pop, cherry cobbler, pumpkin pie, and black tea with honey. The palate is hot, but not to its detriment, and it’s wonderfully creamy throughout. Chocolate-covered cherries are at the fore, joined by lemon-poppyseed muffin, fresh-squeezed lemon, grated ginger, brown sugar-cinnamon oatmeal, and a hint of licorice. The finish is long, inviting you to take another sip. —Julia Higgins
Rated 92/100
While this is bottled in Memphis, Tennessee by B.R. Distilling, Blue Note Juke Joint is a Kentucky straight bourbon, and it’s a big one. That’s due in large part to being bottled at barrel proof, coming in at 58.75% ABV. The nose is fruit-forward, evoking freeze-dried strawberries, strawberry Blow Pop, cherry cobbler, pumpkin pie, and black tea with honey. The palate is hot, but not to its detriment, and it’s wonderfully creamy throughout. Chocolate-covered cherries are at the fore, joined by lemon-poppyseed muffin, fresh-squeezed lemon, grated ginger, brown sugar-cinnamon oatmeal, and a hint of licorice. The finish is long, inviting you to take another sip. —Julia Higgins
Rated 92/100
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