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Saturday, February 18, 2012

The first review of TWCP Schlafly BBQ



I see, the first review on RateBeer for the
Schlafly / TWCP Bourbon Barrel Quad -- has arrived!


4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
vyvvy (2819) - Florissant, Missouri, USA - FEB 18, 2012
Sampled at STL RB Gathering - First rating for this gem. Pours tawny brown/bronze with an off-white head. The aroma has rich caramel, toffee, vanilla, heavy toast, richness and smooth alcohol. Medium / full body that’s quite slick and sticky with semi-soft carbonation. The flavor starts out with the aroma traits, but smoother with a lot of caramel, toffee and vanilla with nice warming alcohol. The finish has a nice warmth to it. The barrel aging seems to add toffee and vanilla to it and someone makes the alcohol more subdued and not as hot as the non-barrel aged version. Very well done with great results here.




The first review makes it up on BeerAdvocate now!


Reviews

Photo of birchstick
Beer Mail this user about their beer review and beer ratings of Schlafly Bourbon Barrel Aged Quadrupel birchstickConnoisseur in The Halls of Beerdom w/ 2019.99 Beer Karma points ( Saint Louis, Missouri )

4.38/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Schlafly Bourbon Barrel Quad - one of the 204 bottles brewed by Schlafly and aged in a Buffalo Trace Barrel for The Wine and Cheese Place in Clayton, MO.

This was served side by side with the regular version

A - pours a copperish dirty brown color, though it is lighter than the regular quad. An off white colored head sits atop it.

S - sweet molasses, butterscotch, and vanilla rise out of the glass and into my nose.

T - starts off with sweet caramel malts that quickly get pushed aside by some sweet butterscotch and molasses flavors. Some bourbon is accompanied by a lot of vanilla. Really nice!

M - creamy, smooth, with a little lighter body than the regular version

D - this is a damned good beer from Schlafly. The barrel aging did wonders for this beer. I was really glad to have this side by side with the regular; the two were almost indistinguishable from one another. Not to knock the regular quad, but this one is far superior. Thankfully I was able to get a bottle because I am really looking forward to revisiting this one. In the line up that was tasted last night this was one of the top beers I had, which says a lot.

Serving type: bottle

Reviewed on: 02-19-2012 03:50:12

Also some "reviews" on STLHops.com



 Post subject: Re: Schlafly BBQ
PostPosted: Sat Feb 18, 2012 8:08 am 
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Joined: Mon Jan 30, 2012 8:09 pm
Posts: 6 
Twitter: @jruebsam
For the lucky few who received tickets, how was it?


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 Post subject: Re: Schlafly BBQ
PostPosted: Sat Feb 18, 2012 8:42 am 
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Joined: Thu Dec 29, 2011 10:00 am
Posts: 57
Location: Columbia, IL
It was as expected, very good, very easy to drink. Picked up the bourbon more than I expected. Had a sweetness to it. I'm not very good at descriptions, the group I sat with all agreed it's a bottle to share when you open it.


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 Post subject: Re: Schlafly BBQ
PostPosted: Sat Feb 18, 2012 10:17 am 
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Joined: Wed Feb 20, 2008 3:44 pm
Posts: 133
Location: Rock Hill
It was in a word, delicious. One of the best fresh barrel-aged beers I've had. Had some great barleywine characterisitcs I love but you could still pick the belgian yeast I thought. Definitely would not know it was 12%. Well done Paul and Schlafly. Looking forward to cellaring a bottle and see how it further develops.


Last edited by btkrebel on Sun Feb 19, 2012 8:56 am, edited 2 times in total.

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 Post subject: Re: Schlafly BBQ
Unread postPosted: Sat Feb 18, 2012 10:38 pm 
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Joined: Sat Jan 10, 2009 10:26 am
Posts: 341
Location: U-City
This one is $$$$. Might be the best Schlafly beer I have to date.


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Great wines of Penfolds

In stock now at Forysth!!



2005 Penfolds St. Henri Shiraz.....$119.99 1.5ltr (rare magnum)
Aromatic, complex and silky, slipping in its gorgeous blackberry, currant and plum fruit against a seething background of toast, spice, mineral and loamy earth. The texture is seamless, and the flavors just take off, sailing through the long, expressive finish. Best from 2011 through 2020. 1,000 cases imported. –HS
Rated 95/100 The Wine Spectator


2002 Penfolds St. Henri Shiraz....$59.99 / 750ml
Dense, juicy and powerfully aromatic, with a silky texture to the focused cherry and herb flavors that are long and expressive, melding together beautifully. Needs time to develop extra layers of flavor, which this should do.--St. Henri non-blind vertical. 3,800 cases imported. –HS
Rated 93/100 The Wine Spectator

2005 Penfolds Cellar Reserve Cabernet Sauvignon Shiraz...$69.99
The most distinctive of blends, considering the sources, is the 2005 Cabernet Sauvignon (65%) – Shiraz (35%) “Cellar Reserve.” The Cabernet component is sourced from Coonawarra and the Shiraz from Barossa. Opaque purple/black in color, the nose is redolent of pain grille, vanilla, Asian spices, violets, black currants, and blackberry liqueur. Full-bodied and firm on the palate, the wine has excellent depth, gobs of ripe fruit, and good balance but is an infant developmentally. Give this lengthy blend 8-10 years in the cellar and drink it through 2035.
Penfolds, arguably Australia’s most famous winery, continues to perform at a high level under the leadership of Head Winemaker, Peter Gago.
Rated 93+/100 The Wine Advocate



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Friday, February 17, 2012

2010 William Fevre Chablis - pre-arrival



Pre-Arrival


All boxes are 12 bottles per case


Village
2010 Fevre Chablis Domaine....$180 / 375ml case
2010 Fevre Chablis Domaine....$297 / 750ml case
Rated 89/100 Burghound


2010 Fevre Chablis Champs Royaux....$172 / 375ml case
2010 Fevre Chablis Champs Royaux....$260 / 750ml case
Rated 88/100 Burghound


Chablis Premier Cru
2010 Fevre Chablis Vaulorent Domaine....$550 / 750ml case
Rated 92-95/100 Burghound
Rated 95/100 John Gilman


2010 Fevre Chablis Montee de Tonnerre Domaine....$475 / 750ml case
Rated 92-94/100 Burghound
Rated 94+/100 John Gilman


2010 Fevre Chablis Vaillons Domaine....$250 / 375ml case
2010 Fevre Chablis Vaillons Domaine....$420 / 750ml case
Rated 90-93/100 Burghound
Rated 92+/100 John Gilman


2010 Fevre Chablis Montmains Domaine....$375 / 750ml case
Rated 90-92/100 Burghound
Rated 93/100 John Gilman


2010 Fevre Chablis Fourchaume ND....$250 / 375ml case
2010 Fevre Chablis Fourchaume ND....$420 / 750ml case
Rated 92-94/100 Burghound


Chablis Grand Cru
2010 Fevre Chablis Les Clos Domaine....$960 / 750ml case
2010 Fevre Chablis Les Clos Domaine....$540 / 375ml case
Rated 95-97/100 Burghound


2010 Fevre Chablis Bougros Cote Bouguerots Domaine....$835 / 750ml case
Rated 93-96/100 Burghound
Rated 97/100 John Gilman


2010 Fevre Chablis Vaudesir Domaine....$760 / 750ml / case
Rated 92-95/100 Burghound
Rated 96/100 John Gilman


2010 Fevre Chablis Valmur Domaine....$925 / 750ml case
Rated 94-96/100 Burghound
Rated 96+/100 John Gilman


2010 Fevre Chablis Les Preuses Domaine....$850 / 750ml case
Rated 94-96/100 Burghound


2010 Fevre Chablis Bourgros Domaine....$775 / 750ml case
Rated 92-95/100 Burghound
Rated 95+/100 John Gilman




Prices are net, no additional discounts
Wines subject to confirmation.
Orders due by March 7, 2012
Wine to be delivered Summer/Fall 2012
No cash down, pay on delivery


to order:
email: paul@wineandcheeseplace.com
call: 314.727.8788

Founders Curmudgean's Better Half

We're calling an audible.....

for a few reasons...
The site crash earlier
just to mix it up a bit


We are going to do in store pick up only
no phone calls
no reservations online
just first come first served

Limit 1 bottle per person until supplies last

In stock at Forsyth - sold out
In stock at Rock Hill - sold out
In stock at New Ballas - sold out
(sorry Ballwin did not get any)

I will post here again as each store sells out!



Sorry, I know many won't be happy and will miss out.


Perennial Collaboration with Half Acre


In stock at all four stores now


Also online now



Perennial Artisan Ales Collaboration with Half Acre of Chicago, IL -- 




Perennial / Half Acre Plan B...$13.99 / 750ml
Perennial Artisan Ales is a small-­‐batch craft brewery dedicated to producing unique, premium beers. Our beers are brewed with the experimental, seasoned craft beer drinker in mind. Plan B is an aggressively dark, surprisingly dry, slightly spicy and fruity Belgian Strong Dark Ale. It was sour-mashed for two days and fermented on dried black currants. Notes of raisins, dry cocoa and a tart finish round out this nontraditional brew. Brewed in collaboration with Half Acre Beer Company in Chicago, Il., Plan B is uniquely named for the Huey Lewis and the News album Plan B.
ABV:8.0%
IBU:80


In stock now at Forsyth

Perennial Black Walnut Dunkel...$13.99 / 750ml
"Black Walnut Dunkel is our first foray into German-style beer.  Originally brewed an underground beer dinner with our friends at entre, BWD is a rich, malty Dunkelweiss with 250 pounds of Missouri black walnuts.  Game birds, such as quail, pair nicely with the unique, earthy character of the walnuts." -- label






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Bells Double Cream Stout 2012

Order Bells online


Another batch just arrived!
Bottles 1/25/2012
Bell's Double Cream Stout....$11.99 / 6pk
"Sweeter and smoother than Kalamazoo Stout. A beer for special winter occasions. Great with chocolate desserts. 6.1%" -- Bells Brewery




O'Fallon B.D.S.

In stock at Forsyth now



O'Fallon B.D.S. Belgian Dark Ale....$11.99 / 22oz
 We brewed this Belgian-style dark ale (ALC: 10% by Vol) in July 2010 and transferred it several weeks later into freshly drained Port Barrels.  For the next 11 months the beer worked in and out of the French oak barrels as the temperature in the brewery flucturated with the seasons.  In June 2011, we bottled the beer and put it aside to allow the flavors of the wood and teh beer to marry and mellow.  The result is a spicy-sweet with hints of raisins and caramel that mingle with the dark fruit notes and oak from the barrels.  We love this unique brew and hope you will too!



More info posted by Evan Benn on Hip Hops about the beer...
B.D.S. Belgian-Style Dark Ale • O'Fallon will release this limited-edition beer early next month in 22-ounce bottles. About 3,600 bottles were produced. Owens brewed a Belgian-style dark ale and let it age for almost a year in empty port barrels from Mount Pleasant Winery in Augusta. A sample tasted this month revealed flavors of dark fruit and tart cherries that mellowed any heat from the 10 percent alcohol content. A note on the name: B.D.S. stands for Belgian Dark Strong, which is the beer's base style. "Strong" is one of several words that the government does not allow to appear on beer labels, so O'Fallon uses the initials instead." -- Evan Benn



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Thursday, February 16, 2012

Missouri brews....

Good couple of days for Missouri brewery releases....



Arriving 2/17/12

Arrived today

Arrived today


Arrives tomorrow


 Arrives tomorrow








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Southern Tier....


Online now also



Southern Tier Eurotrash Pilz....$8.99 / 6pk
New for 2012
What started as a way for our cellarmen to propagate yeast for our summer seasonal Farmer’s Tan has taken on a life of its own. Originally brewed as a house draught brand and made in very limited quantities, Eurotrash Pilz is now available in our seasonal lineup. Fitting perfectly between Old Man Winter and Hop Sun, this addition will help bridge the gap between winter and the summer months. Eurotrash Pilz is a lightly carbonated, malty pilsner, and is perfect for session drinking.



Southern Tier Gemini Double/Imperial IPA...$7.49

"Blended hoppe & unearthly” High in the winter sky, two parallel stick figures are visible & known as “the twins,” or the constellation Gemini. The astronauts of the 1960s flew as teams of two in a program named after the celestial pairing. At Southern Tier, we have our own fraternal twins, Hoppe & Unearthly. Blended together & placed in this vessel, the mission of our Gemini is to travel high & take passengers on a journey far into the heavens. 10.5% abv • 5.8ÂșL " -- Brewery
Rated 95 percentile on ratebeer.com