Jose Antonio Garcia "Unculin"

Natural Wine!

In stock now at Forsyth!


Jose Antonio Garcia "Unculin" 2017, Bierzo....$17.99
The fruit-driven, juicy and expressive red 2017 Unculín is pure Mencía from very old vines produced in a light and refreshing style to make it easy to drink. It fermented in stainless steel with indigenous yeasts and had a total maceration time of some 30 days. It matured in a combination of stainless steel tanks and oak foudres for six months. It's clean and reminiscent of a northern Rhône Syrah, with floral, earthy and smoked meat aromas. The palate is round and lush, with fine tannins, very tasty flavors and good balance and freshness. Delicious!

Rated 90/100 The Wine Advocate

Argentina!!!

In stock now!

2015 El Enemigo Cabernet Franc...$22.99
The 2015 El Enemigo Cabernet Franc was produced with fruit from Gualtallary, from a specific 8.8-hectare plot of the Adrianna Vineyard. It fermented in two tries with a portion of full clusters. It has a beautiful nose with plenty of spices and herbs and some Pinot-like red fruit. The palate is harmonious and balanced, with very fine tannins and a velvety texture. 21,600 bottles produced.
Rated 93/100 The Wine Advocate


2015 El Enemigo Malbec...$22.99
ermented with full clusters, the 2015 El Enemigo Malbec feels a bit closed and has a reductive personality, so decanting in advance could be a good idea. It's taken from four hectares in the Adrianna Vineyard in Gualtallary and was co-fermented with a bit of Cabernet Franc. This is a serious, subtle and mineral Malbec, with some austerity and a nicely textured palate. This is a serious red, only eclipsed by the Gran Enemigo bottlings. It's not really about the variety, even though it has the best Malbec grapes, as they do not have any other pure Malbec; it's mineral and precise, vertical and very fresh for 2015. 22,800 bottles produced.
Rated 93+/100 The Wine Advocate

2018 Tilia Malbec...$9.99
This has rich, ripe plum and dark-cherry aromas and flavors with a fine weave of tannins that offer a fresh, juicy resolve. Drink now. Screw cap.
Rated 90/100 James Suckling

2018 Bodegas Colome Torrontes...$13.99
Here is the Salta mountain freshness! A really enticing combination of melon, floral and a wide spectrum of delicate citrus aromas. I love the balance of juicy fruit and crisp acidity that gives the bold, long finish a lot of life. Screw cap.
Rated 92/100 James Suckling

Robert Mondavi!

In stock now at Forsyth

2014 Robert Mondavi Oakville Fume...$16.99
A blend of 79% Sauvignon Blanc and 21% Sémillon largely fermented in 60-gallon French oak barrels, this is a well-integrated and substantial offering of sublime texture, length and complexity. A jasmine aromas rides atop fresh, vibrant layers of Meyer lemon and nectarine, with a stony mineral element persistent on the finish.
Rated 94/100 Wine Enthusiast

2015 Robert Mondavi Oakville Cabernet Sauvignon...$49.99

I tasted the 2015 Cabernet Sauvignon Oakville from tank just prior to bottling. Rich, sumptuous and inviting, the 2015 possesses remarkable depth and structure to play off the intense dark fruit. Black cherry, mocha, espresso and new leather add shades of nuance as the wine opens up in the glass. Based on this tasting, it looks like the 2015 is going to need at least a few years in bottle to be at its very best.

Rated 90-93/100 Vinous Media

2015 Robert Mondavi The Reserve Cabernet To-Kalon...$117.99
Composed of 92% Cabernet Sauvignon, 4% Merlot, 2% Petit Verdot and 2% Cabernet Franc, the 2015 Cabernet Sauvignon To Kalon Reserve features a deep garnet-purple color and wonderfully expressive nose of crème de cassis, preserved plums and black forest cake with hints of cigar boxes, aniseed, dark chocolate and forest floor. Full-bodied, rich and concentrated in the mouth, the ripe, opulent black fruit is well supported by velvety tannins and plenty of freshness, finishing long and spicy.
Rated 96+/100 The Wine Advocate
A blend of 92% Cabernet Sauvignon, 4% Merlot, 2% Petite Verdot, and 2% Cabernet Franc, the 2015 Cabernet Sauvignon The Reserve To Kalon Vineyard is about as perfumed, upfront and sexy as they come. Sporting a ruby/plum color and a terrific bouquet of black raspberries, cedary spice, toasty oak, flowers and incense, it hits the palate with loads of sweet fruit, an undeniable opulence, ripe tannin and a great finish. It's an approachable 2015 that's going to evolve gracefully for another two decades.
Rated 95/100 Jeb Dunnuck
The 2015 Cabernet Sauvignon To Kalon Vineyard is one of the finest wines I have tasted from Robert Mondavi of late. Sumptuous, rich and expansive, the 2015 offers tremendous fruit density and freshness, something that was especially hard to come by in this very challenging year. With its soft edges and voluptuous curves, the 2015 will drink well with minimal cellaring. Readers will have a hard time keeping their hands off this gem. Core To Kalon parcels include MacDonald, Monastery and T.
Rated 95+/100 Antonio Galloni, Vinous Media
The fifth vintage of this iconic vineyard-designate reserve comes in at 14.5% ABV and comprises 91% Cabernet Sauvignon, 7% Cab Franc, and 2% Petit Verdot. Although I'm inspired to write a sonnet after tasting it, I attempted to translate my notes into these succinct descriptives: Toffee-cedar and plum preserves accent the nose with an undertone of leather and coffee as teh satiny entry leads to a dustier mid-palate. Tannins wrap the tongue with fleshy dark chocolate and dense blueberry oak.
Rated 98/100 The Tasting Panel
Very complex and changing all the time with red fruit, tile, blackberries and a hint of black truffle. Full-bodied, firm and chewy with focus and reality. Firm and driven with compact and super fine tannins. Drink now or hold
Rated 96/100 James Suckling

Hartford Court

In stock


2018 Hartford Court Rose of Pinot Noir....$26.99
The Rosé has aromas reminiscent of tangerine, Mandarin orange, white peach and delicate floral hints. The fruit flavors lean towards ruby grapefruit and cranberry with a subtle mineral and refreshing acid component that brings complexity and a food friendly character to the wine. Enjoy our Rosé slightly under cellar temperature (52°F) for maximum complexity or chilled on a hot summer day as an aperitif.

2017 Hartford Court Chardonnay Russian River Valley...$24.99
The largest production cuvée from Hartford Court is their 2017 Chardonnay Russian River Valley. Its medium gold color is followed by a rounded, supple, textured Chardonnay that has classic notes of pineapple, white flowers, honeysuckle, and toasted spice. Rounded, fleshy, and textured on the palate, with plenty of oomph, it shows the quality of this estate beautifully.
Rated 94/100 Jeb Dunnuck


2015 Hartford Court Three Jacks Chardonnay....$61.99
From the Green Valley portion of the Russian River Valley, the 2015 Chardonnay Three Jacks Vineyard was barrel fermented and aged in a mix of new and used French oak. Mango, Meyer lemon, ripe pineapple, and hints of toast all emerge from this seriously rich, concentrated, unctuous effort. A blend of four different clones, it's a full-bodied Chardonnay that has moderate acidity, yet still stays pure, elegant, and clean, with a killer finish.
Rated 97/100 Jeb Dunnuck
2016 Hartford Court Pinot Noir Russian River Valley...$34.99
Medium ruby-purple colored, the 2016 Hartford Court Pinot Noir Russian River Valley reveals lovely crushed black cherries, mulberries and black raspberries notions with hints of candied violets, black soil and iron ore plus a waft of bay leaves. Medium to full-bodied, it fills the palate with black fruit and earthy accents supported by a firm frame of finely grained tannins and finishes with a refreshing lift. 7,500 cases produced.
Rated 91/100 Wine Advocate

Penfolds Winery

2016 Penfolds Bin 389 Cabernet/Shiraz...$49.99
The personality of this warmer-vintage Bin 389 is big, bold and welcoming. Coal smoke and graphite intertwine with blackberry, cassis, woody and leafy notes. Some Chinese five spice, too. The palate is delivered with fine, sweeping and long, smooth tannins that carry a supple array of mainly blackberry and roasted-coffee flavors. Powerful yet silky, super long and smooth, building to an exceptionally tidy finish. This is an assembly of 51 per cent cabernet sauvignon and 49 per cent shiraz, sourced from Barossa Valley, Coonawarra, McLaren Vale, Padthaway and Wrattonbully. Long aging potential. Drink now or hold.
Rated 96/100 James Suckling


2016 Penfolds Bin 407 Cabernet Sauvignon...$65.99
Youthful cabernet style here, showing plenty of blackcurrants and a tarry edge with dried plums, some raisins, mint and sweetly fragrant oak spices. The palate is very smooth and juicy. The fully ripe tannins are super fluid and open-knit, delivering a silky and approachable style. Coonawarra, McLaren Vale, Barossa Valley, Wrattonbully, Padthaway fruit sourcing. Drink now or hold.
Rated 92/100 James Suckling

2015 Penfolds Bin 311 Chardonnay...$39.99
A result of a warmer-than-average spring and a cooler-than-average summer in 2015, this has a very compelling array of ripe nectarines, peaches and mangoes on the nose with hints of lemon butter and lime zest as well as bath salts. The oak is assertive but well matched by the fruit intensity. The palate's framed in fine, fresh acidity, while white-peach and yellow-grapefruit flavors run the distance with smooth build and some gentle honey and praline. This is neatly balanced, cleanly flavored and very attractive. Drink now.
Rated 94/100 James Suckling

2015 Penfolds Bin 51 Riesling...$39.99
A stunning vintage for the Eden Valley and this has beautiful aromatic purity, bathed in lime and lemon, some riper stone fruit aromas too, all wrapped in fragrant floral perfume. The palate has a striking mix of power and flesh, the concentration is impressive, it has layers and layers of powerful fruit. The finest Bin 51 to date! Drink now or cellar, tuck it away and return after 2020.
Rated 96/100 James Suckling

Grandfather Tawny Port...$99.99
The 20 year old Penfolds Grandfather Rare Tawny is a pale tawny color with a touch of brick. On the nose it is a bit spirituous and shows notes of raisins and fruit cake, some hazelnut and crème brulée. The palate shows even more nuttiness and depth along with greater freshness and acidity, though it seems drier than the Father. It finishes very long almost like a sweet oloroso or amontillado.
Rated 92/100 The Wine Advocate

Side Project Raffle

Customer Appreciation Time!

We have a few bottles we are going to raffle off at the end of the month through the BRC - Beer Reward Club.

We have a few leftovers from the raffle that were not picked up...
Raffle for a chance to purchase one of these bottles

• 1 - Side Project Magnum Merci #4 - Magnum
• 1 - Side Project BVC
• 6 - Side Project Merci Framboise
• 1 - Side Project Shared BA Coco Vibes

As of this morning 167 people qualify in the raffle!

 We will draw names for the bottles above giving everyone that purchases Merci in August a chance to purchase a bottle.

• Must be a BRC member
• Purchases count from August 1st through August 31st
• Names will be announced September 1st or 2nd.
• Each bottle of Side Project Merci purchased counts as one raffle ticket.  You can have multiple entries in the drawing.
• Each purchase will only be allowed to purchase one bottle in the raffle even if your name is picked a second time.
• You must be able to purchase the bottle at one of our locations if your name was drawn, no shipping.
• You will have 7 days to pick up the bottle if your name was drawn.

We only have about 12 bottles left of Merci #4 and then it is gone for good! click here to order

August Whiskey Raffle

August  Whiskey Raffle though the WRC - Whiskey Reward Club

Based on the last 6 months purchases through TODAY!.  Will send out emails on September 1st or 2nd
(since it is 6 months, every $300 counts as a raffle ticket - average $50 per month).  Whiskey raffles include all of your purchases - wine, beer, whiskey, cheese, nuts cheese....

August Whiskey raffle....small one this month

• Wild Turkey Master's Keep Cornerstone Rye
• Eagle Rare 10 Year Old
• Blood Oath Pact #5
• Hakushu 12 Year Old
• Elijah Craig Barrel Proof Batch B519 (122.2 proof)
• Blantons Bourbon
• Col. E.H. Taylor Small Batch 
• Sazerac 6 Year Old Rye
• Weller Reserve

maybe a few more too..


Also, watch for our Four Roses Single Barrels to arrive this week!
Release details later!

2012 Torbreck Barossa Valley Descendent

2012 Torbreck Barossa Valley Descendent..$94.99
Deep garnet-purple colored, the 2012 Descendent offers gorgeously pure notes of violets, vanilla and cinnamon stick over a core of black cherry, blackberry and wild blueberry notes plus and hint of cloves. Full-bodied, concentrated and built like a brick house, the spectrum of flavors, ripe, abundant tannins, clever balance and epically long finish make this a Descendent that rivals its forefather.
Rated 97+/100 The Wine Advocate

Longrow new editions

First distilled in 1973, Longrow is the result of an experiment carried out by our chairman, who set out to prove that an Islay style single malt could be produced on the mainland. 

Longrow Red 11 Year Old Pinot Noir Cask Matured...$114.99

• 9000 bottles produced
• Cask Strength
• Unchill filtered
• 53.1% ABV
• Campbeltown Single Malt
• Matured 8 Years in Bourbon Barrels
• Matured 3 Years in Pinot Noir Barrels
• Pinot Noir Barrels from Central Otago, New Zealand

Longrow 14 Year Peated Sherry Cask Matured...$114.99

• 9000 bottles produced
• Cask Strength
• Unchill filtered
• 57.8% ABV
• Campbeltown Single Malt
• Matured in Oloroso Sherry casks

Pearse Lyons Irish Whiskey Distiller's Choice

Pearse Lyons Irish Whiskey Distiller's Choice...$38.99
A blend of 7 Irish grain and malt Whiskeys, hand selected by our head distiller. It is predominantly aged in Bourbon barrels with a small amount of Sherry barrel aged whiskey in the mix. This Irish Whiskey has single malt in it that has been produced on the stills that are now at Pearse Lyons Distillery at St. James.
On the nose this specially blended Irish Whiskey gives fresh citrus notes with subtle spices and dried fruits giving a light fruit cake finish. On tasting Pearse Distiller’s Choice you will experience a smooth, warm, light oak flavour with hints of green grape evolving to caramelised pear. As Pearse Distiller’s Choice develops you will savour a hint of cocoa and dried fruits while finishing with notes of stewed apple, clove and custard.

Mil Irish Pot Still Gin

Mil Irish Pot Still Gin...$33.99
Míl is an Irish pot still gin, distilled with fragrant Mediterranean botanicals and bursting with southern sunshine. The small-batch gin is distilled with Almond, Basil, Bergamot Orange, Gooseberry, Juniper, Olives, Orris, Rosemary and Thyme. On the nose it has summer fresh citrus and subtle herb notes of basil, thyme, rosemary and piney juniper. The taste is fresh bittersweet with a clean citrus finish.

New Belgium Peach Kick

New Belgium Peach Kick...$7.99 / 6pk cans

Sour Peach Ale 

Peach Kick is an ode to our harvest time in Colorado. A blend of our world class wood-aged sours and a golden ale infused with peaches, it's perfectly balanced for easy-drinking, tongue-tingling excitement.

Wine Tasting Tonight !

Taste tonight at all 4 locations!

4-6pm Tonight August 30th!

Villa des Anges Rose
Lignum Italian Red Blend

2018 Villa des Anges Rose...$13.99

Tasting Notes: A light-bodied wine, intensely crisp and vividly fresh, it offers complex aromas of strawberries and red currants, with a hint of quince.
Serve With: As an aperitif it is the perfect warm weather gulper and also pairs well with a wide range of salads, seafoods, lighter dishes and grilled white meats and poultry.
Vegan : Yes
Farming Practices : Sustainable Non-Certified

On sale for Customer Appreciation !!!

Amazing price!

2017 Lignum Italian Red Blend...$9.99 

We are the lowest price on Wine-Searcher

"Lignum is a premium and intense red wine, with balanced tannins and elegant body. As it is an Italian blend of Shiraz, Merlot and Cabernet Sauvignon from Sicily, lignum is rich and smooth on the palate, with jammy ripe cherry, a hint of dark chocolate and notes of wood. Lignum is presented in a conical bordelaise bottle, embellished with an authentic and innovative wood label, decorated with cutouts which replicate the wood grain. The label of Lignum also presents a tactile element that reinforces the natural aspect of the wine." -- Top Ten Italian Wines 2019

Rated 91/100 Tasting Panel

Customer Appreciation tasting!

The Wine and Cheese Place
7435 Forsyth Blvd, Clayton, MO 


Tonight!

Customer Appreciation Times!

Taste :

• Glenlivet Founders
• Glenlivet 14 Year Cognac Cask
• High West Double Rye
• High West American Prairie
• High West Rendezvous Rye
• High West Campfire
• Oskar Blues Rose for Daze
• The Bruery Offshoot Relax Hazy IPA
• Evil Twin Island Bliss
• Brasserie Dupont / Allagash Brewing Brewers' Bridge
• 21st Amendment High or Hell Watermelon

August 30th 4-6pm

On sale now at $44.99
 
Glenlivet 14 Year Old Single Malt Cognac Cask...$44.99
Meet The Glenlivet 14 Year Old, our newest whisky. Featuring raisin-rich cognac and signature citrus notes married with creamy smoothness, the luscious liquid has traveled from bourbon and sherry casks to a selective finish in cognac casks. Bursting with sweet and fruity aromas and inspired by Captain Bill Grant Smith, great-grandson of our Founder George Smith, The Glenlivet 14 Year Old shines as a proud celebration of our Speyside craft. Wander from the misty glens of Scottish Speyside to the rolling vineyards of France’s Cognac region at every sip.

2016 Spottswoode “Lyndenhurst” Cabernet Sauvignon

A brilliant effort from Spottswoode, the 2016 Lyndenhurst Cabernet offers a much more approachable and affordable style of Cabernet than their Estate Cabernet.

2016 Spottswoode “Lyndenhurst” Cabernet Sauvignon...$81.99
This wine continues to over deliver on its price point, offering elegant yet powerful aromas of fig, forest floor and earth. Firm tannins offer grip around flavors of black currant, sage, cedar and flint, with spicy clove lingering on the finish.
Rated 95/100 The Wine Enthusiast

Rated 94/100 James Suckling

Beer Tasting tonight!!

The Wine and Cheese Place

7435 Forysth Blvd, Clayton MO 63105

August 30 from 4-6pm

Beer Tasting tonight!!

• Oskar Blues Rose for Daze
• The Bruery Offshoot Relax Hazy IPA
• Evil Twin Island Bliss
• Brasserie Dupont / Allagash Brewing Brewers' Bridge
• 21st Amendment High or Hell Watermelon

Cheese Features!

Check out these two featured cheeses this week.
Come taste them at all 4 of our locations!

Rembrandt Extra Aged Gouda
The Rembrandt is naturally matured for 52 weeks. Traditionally ripened for one year this award winning Dutch cheese has a firm texture and a rich, tangy flavour. It offers an exceptional taste experience and is the perfect cheeseboard centerpiece. Rembrandt is made form an exclusive Dutch Gouda recipe, a traditional approach that was specially created for producing and maturing the cheese in a classic, natural way.

French Comte
Comté is an ancient cooked and pressed cheese made from raw milk. A wheel weighs about 80 lbs and measures 3 ft in diameter. Comté is made in the Jura Massif of France, a region of medium-range mountains stretching along the Swiss border north of Geneva. Montbéliarde and French Simmental cows are the only breeds authorized to produce the milk for Comté. The cows graze in vast pastures from spring to autumn, and eat local hay in the winter. All fermented feed is banned from their healthy diet.
It takes time for Comté to develop its taste. It is aged in maturing cellars for at least 4 months by law, but generally for 6-18 months or even longer. Comté is characterized by its complex aromatic richness. It is not a cheese with a uniform taste. Each wheel of Comté reveals a distinct aromatic composition that varies according the micro-region where it was produced, the local microflora, the season in which the cheese was made, the distinctive style of the cheesemaker, the cellar where it was matured… In this respect, Comté is truly a unique cheese. Rich in phosphorous, calcium, minerals and protein, Comté is a valuable food whose nutritional contents are useful in maintaining a balanced diet. Made with no additives or artificial colorants, and controlled at each level of production, Comté is a pure, healthy and natural food

The Bruery Bourbon Barrel Aged Stouts

The Bruery Bakery Banana Bread Barrel Aged Stout....$6.49 / can

Blended Imperial stout aged in Bourbon Barrels with walnut, banana, and natural flavor added.
Tuck into in this rich imperial stout inspired by the warm aromatic flavors of banana nut bread. This full-bodied, blended imperial stout is treated with walnuts and banana to give it that unmistakable nutty banana bread sweetness.

10.2% ABV

The Bruery Vermont Sticky Maple Barrel Aged Stout...$8.49 / can

Imperial stout aged in Bourbon Barrels with maple syrup

Maple syrup from Butternut Mountain Farm

11.3% ABV

Templeton Rye Maple Cask Finish

One time - limited release

Templeton Rye Maple Cask Finish...$31.99
This elegant release - the first in our Barrel Finish series - was originally perfected in American oak flame-charred barrels and patiently finished in maple syrup infused casks. This further finishing enhances the complex flavors of Templeton Rye with bold spicy notes dovetailing with elegant tones of dark chocolate and subtle maple rye sweetness.
92 proof
non-chill filtered

1800 Milenio Extra Anejo

Limited and tough to get!

1800 Milenio Extra Anejo...$199.99
An expression of the finest craftsmanship. After a long and delicate aging process, the extra-aged tequila is matured for a short period in French oak Cognac barrels creating a balanced, soft, and unique flavor with notes of vanilla, red fruit and cinnamon. A perfect expression of the land that nurtures the fine Weber blue agave and the hands that craft its final liquid, Milenio is considered the best representation of 1800 Tequila’s roots and worthy of only those who appreciate the finest tequila.

Meet the Surly Crew and taste their beers!

Meet the Surly Crew and taste their beers!
The Wine and Cheese Place
7435 Forsyth Blvd, Clayton MO 63105
314.727.8788

Writers Tears Copper Pot Deau XO Cognac Finish

Writers Tears Copper Pot Deau XO Cognac Finish...$59.99
Writers’ Tears Copper Pot – Deau XO Cognac Cask Finish, is a super-premium, limited edition Irish whiskey. It is the fourth expression released under the Writers’ Tears range. On this occasion our Founder Bernard Walsh has finished his unique blend of aged Single Malt and aged Single Pot Still whiskey for nine months in just 12 French Oak Casks that have been seasoned for 10 to 15 years with Deau XO Cognac. It is distilled to 46% ABV, triple-distilled and non-peated.

Yakami Orchard Marugoto Shibori Yuzu Juice

In stock at Forsyth now

Yakami Orchard Marugoto Shibori Yuzu Juice...$29.99
Desired by the worlds finest chefs and mixologists, Yakami Orchards Yuzu Juice, Marugoto Shibori (In Its Natural State) is a first press using the whole fruit, capturing the intense floral aroma and tart flavor qualities of ripe Yuzu Fruit. Yakami Orchards Yuzu Juice is a vibrant ingredient perfect for superb Cocktails and Non-Alcoholic Drinks, Vinaigrettes, Sashimi, Ceviche, Sauces, Vegetables and Desert or whenever a splash of Yuzu Citron will create the complexity of flavor you desire in whatever creation demands the BEST.
INGREDIENTS: 100% Yuzu Juice.

North Coast Le Merle Saison

Classic is back in stock

North Coast Le Merle Saison...$9.99 / 4pk 
BELGIAN STYLE FARMHOUSE ALE
Le Merle is a rustic ale, pale in color, inspired by the rich brewing traditions of the Flanders region. Abundant hops and a Belgian yeast strain contribute exotic aromas of tropical fruit.
For all she has contributed since the brewery’s founding, North Coast Brewing is pleased to honor our Merle, co-founder Mark Ruedrich’s wife, with Le Merle (the Blackbird), a subtle sophisticated Belgian-style Saison beer.

Jefferson's Ocean Bourbon Wheated Mash Bill

Jefferson's Ocean Bourbon Wheated Mash Bill...$69.99
Voyage 19
Special Wheated Mash Bill
Uses wheat instead of rye.
Ocean Voyage 19 traveled to 30 ports, 5 continents and crossed the equator 4 times.

Odell Oktoberfest

Odell Oktoberfest...$9.99 / 6pk cans
There’s plenty to celebrate when fall arrives in Colorado. The warm days grow shorter, the cool shadows grow longer, and the aspens put on their golden, grand finale. Brewed with biscuity sweet Munich malts and spicy, herbal noble hops, our Oktoberfest is a reminder to stop and enjoy the show.

Guinness Limited Edition Stout Pack

In stock now at Forsyth!

Guinness Limited Edition Stout Pack

12 pack mix!

Bell's Double Cream Stout

Bell's Double Two Hearted is coming to The Wine and Cheese Place, but we are told mid-September!

Bell's Double Cream Stout...$11.99 / 6pk
Named for its velvety smooth, creamy texture, this incredibly rich stout is brewed with 10 different specialty roasted malts chosen that impart notes of rich mocha and espresso. Dark and sweet tones intermingle with a soft, roasty finish.
Alcohol By Volume:
6.10%

Pipeworks Brewing releases

Pipeworks Brewing Blood of the Unicorn...$9.99 / 4pk cans
Hoppy Red Ale

Pipeworks Brewing Peach Beach...$11.99 / 4pk 16oz cans

Golden Ale with Peaches

Pipeworks Brewing Velocity of Light...$15.99 / 4pk 16oz cans
Double Dry Hopped Oat IPA

Pipeworks Brewing Water Balloon Toss Champs...$18.99 / 4pk
IPA with Tangerines

Pipeworks Pineapple Guppy...$9.99 / 4pk
Pale ale with Pineapple
4.6% ABV

Off Color Sparkles Finds Some Trouble Hibiscus Gose

Off Color Sparkles Finds Some Trouble Hibiscus Gose...$7.99 / 4pk
Curious kittens sometimes get themselves into trouble. What they find out is some things are best left alone. Likewise, curious brewers sometimes add flowers and junk to their beer to see what'll happen. What they find out is those flowers will add a sweet note and stunning pink color to an otherwise tart and salty beer.
ABV: 4.3%