The Rare Amburana Wood!

The Rare Amburana Wood!

Hot commodity with Whiskey now!!  We have these in stock now!

Nulu Bourbon Amburana Missouri Exclusive...$84.99 / 750ml
Experimental Finish Series bourbon whiskey finished in Amburana barrels

• Missouri Exclusive
• Proof: 110.2
• ABV: 55.1%
• Age: 6 Years

Koval Single Barrel Rye Whiskey Amburana Barrel Finished...$59.99 / 750ml
50% ABV
Finished in Amburana Wood
We like the Amburana wood, it gives the whiskey a great cinnamon/baking spice quality. This wood is three times the price of oak. It gives the bourbon an exotic spicy flavor. You get hints of baking spices in this whiskey, it is phenomenal!


Rated 95/100 Ultimate Spirits Challenge
RD1 Spirits Finished with Brazilian Amburana Wood...$64.99 / 750ml
The best of baking spices – apple cinnamon, nutmeg and light brown sugar – come alive on the nose and are followed by pine, vanilla, peaches and apricots. Flavor galore with spice cake, and ginger snaps in a rich mouthfeel. Try a drop of water to open up hints of herbal black tea, dark berry jam and pineapple pepper. Finish is long and warm, and ends with allspice and sweet oak.
PLATINUM-2023 ASCOT Awards
RD1 Kentucky Straight Bourbon Finished With Brazilian Amburana Wood
"Dense and woodsy on the nose, with undercurrents of orange marmalade, dates in syrup, strawberry compote, and apple blossom. Luscious and slightly sweet on the palate, opulent touches of dried fig, burnt brown sugar, cigar smoke, and vanilla bean swirl together and last forever."
Rated 95/100 Ultimate Spirits Challenge

Red Line Whiskey Co. Elements Amburana Bourbon....$59.99
Amburana Oak Barrels

• Mash Bill: 75% Corn * 21% Rye * 4% Malted Barley
• Distilled in Indiana
• 103 Proof
• Batch #MO-1

Non-Chil FillteredAllow us to introduce you to Red Line’s first small batch bourbon - Elements. The process begins by hand selecting our most compatible bourbons to be blended together and then finished in Amburana oak casks. These casks are the key components that create an unmistakable flavor profile. The native Brazilian wood commands a warmth and spice that shine through in every sip. Amburana wood adds aromas of baking spices, cinnamon and gingerbread. Hints of gingerbread and cinnamon meld together with other savory, herbal notes like clove and thyme to create a bourbon like no other. Remember, not all small batches are created equal - so whether you’re looking for a new favorite to sip on, or the perfect holiday drink, Elements has you covered.

2021 Cambria Scores big!!

New vintage scores Big!!
We carry the big name wines and many wines you might have never heard of before....we have an amazing selection, something for everyone.  Here is a big name wine that scored big! 
2021 Cambria Katherines Vineyard Chardonnay...$16.99
The 2021 Chardonnay Katherine's Vineyard is notable. Bright and chiseled, the 2021 bristles with tension. Citrus peel, chamomile, white flowers, mint and tangerine oil are some of the notes that grace this exquisite Santa Maria Chardonnay. Partial aging in steel keeps the flavors bright
Rated 94/100 Vinous Media

The Rothschild Family and Vega Sicilia

Collab with two powerhouse wineries

The Rothschild Family and Vega Sicilia

2018 Macan - Rioja Clasico...$58.99
This dark garnet-colored wine has a nose of black currant, raspberry and milk chocolate. Deep fruit flavors of cassis and dark plums fill the mouth, joined by notes of cocoa powder, tobacco leaf and espresso bean. Fleecy tannins dissipate into a lingering, fruit-filled finish. Drink now
Rated 97/100 The Wine Enthusiast
Aromas of blackberries and crushed stones with some black licorice and violets, following through to a medium body with a solid core of fruit and such attractive fruit and fine tannins at the finish. Really attractive now.
Rated 94/100 James Suckling
Their second wine in the Bordeaux sense is the 2018 Macán Clásico, which in the cooler and late year (they picked between October 2nd and 14th) fermented in stainless steel and matured in 50% new French oak barrels, 10% American oak barrel and 40% used ones for 12 months. The wine has moderate ripeness and alcohol (14%) in a fresher, subtler and more elegant year with good freshness (a pH of 3.75) and balance. It's young and creamy, a baby that will improve as it burns down that fat. Separating the press wine by quality and aging it separately seems to have increased the precision. It has to be one of the finest vintages for this wine; it is round and nicely textured.
Rated 94/100 The Wine Advocate

2014 Macan Rioja...$103.99
Darker fruit, deeper and more earthy accents on the nose here. Leafy too. There’s a supple palate with plenty of depth, power and smoothly rendered tannins. The depth is impressive here. Great length and resolve. Strong, dark-plum finish. Best from 2020 and for a decade at least.
Rated 94/100 James Suckling
I tasted the 2014 Macán once again, as they are holding the top wine to give it one more year in bottle before being released. It fermented in oak vats with inoculated yeasts and aged in new barrique for 16 to 18 months. They want to give this cuvée no less than three years in bottle. This 2014 was bottled in May 2016, not quite three years ago yet, but it can provide a good idea of the development the wine is going to have when it's released. It's evolving at a very slow pace; it's a tight red with plenty of tannins, and the time in bottle seems to be doing it good. There is concentration and power, as well as typicity from the variety and the zone, with that austerity from this part of Rioja. It's a serious, modern and nicely crafted Tempranillo with a touch of sweet spices and smoke. It should continue evolving nicely in bottle.
Rated 94/100 The Wine Advocate

Theodore Rex Pinot Noir Sonoma Coast

Collab with The Wine and Cheese Place and Olive and Oak!

A portion of proceeds will benefit the Ollie Hinkle Heart Foundation

This wine is fantastic!!

Mark Hinkle (Olive and Oak) and Vijay Shroff (The Wine and Cheese Place)

2022 Theodore Rex Pinot Noir Sonoma Coast.....$29.99
A collaboration between famed winemaker (and friend of the store) Adam Lee, The Wine and Cheese Place, and Olive + Oak. 

Only five barrels produced!! 

Available exclusively at The Wine & Cheese Place, Spirit Wine & Craft and O + O Hospitality restaurants.  

Selected by The Wine & Cheese Place and Olive + Oak. A portion of proceeds will benefit the Ollie Hinkle Heart Foundation.

"This wine is a prime example of an outstanding Sonoma Coast Pinot Noir. Demonstrating dried herb notes, along with a mix of bright red fruit flavors and some deeper, darker notes, it lingers on the palate with just enough crisp acidity to make you want another glass."
-Adam Lee, Winemaker

Wahaka Mezcal Super Sale

 

Wahaka Tobala Mezcal
$49.99
was $74.99

42% ALC. VOL. (84 PROOF)

Adventure is part of every Tobala’s story. Hidden within the mountain cliffs of Oaxaca's Sierra Madres, this agave reveals itself to only those determined to experience its exceptional taste. No wonder it’s the crown jewel of mezcal.

• agave type: Tobalá grown in the wild, harvested after 12 years
• soil/habitat: Yellow soil in the highlands with mountainous terrain
• region: Cultivated in San Dionisio Ocotepec, Oaxaca in the district of Tlacolula
• oven: Cooked for 3-5 days in an earthen pit using ocote (pine) wood
• mill: Crushed in tahona (circular millstone)
• fermentation: 10-12 days in pine vats with wild (natural) yeast
• distillation: Twice distilled in copper stills
• aging: None

Wahaka Madre Cuishe
$49.99
was $74.99

42% ALC. VOL. (84 PROOF)
It is said that the aroma of the wild and rare Madre Cuishe agave is that of fresh fallen rain. We’ve been able to capture its volcanic, citrusy, and arid habitat of interior Mexico in every bottle.

• agave type: Madre-Cuishe grown in the wild, harvested after 12 years
• soil/habitat: Yellow soil in the lowlands with arid terrain
• region: Cultivated in San Dionisio Ocotepec, Oaxaca in the district of Tlacolula
• oven: Cooked for 3-5 days in an earthen pit using ocote (pine) wood
• mill: Crushed in tahona (circular millstone)
• fermentation: 10-12 days in pine vats with wild (natural) yeast
• distillation: Twice distilled in copper stills
• aging: None

Wahaka Espadin Botaniko
$39.99
was $74.99

• 45% ABV
• 100% Maguey
• Distilled with juniper and vanilla

Old Elk Small Batch Sour Mash Reserve Batch no. 4

Old Elk 10 Year Wheat Whiskey...$109.99
"This limited run may be hard to find, so if you're a wheat fan get it when you see it." ⁠

Limited 10 Year old Wheated!
Old Elk's 10 Year Straight Wheat Whiskey is crafted with four decades of experience, passion, and zero comprises. Our Master distiller, Greg Metze, called upon a lifetime of experience producing the finest whiskies in the world and applied that expertise to the Straight Wheat Whiskey now held in this bottle. 10 years of aging maximizes the rich and refined attributes of soft red winter wheat and draws out the complexities and subtleties that only time can develop. We hope you sip back, relax and enjoy

 

Old Elk Small Batch Sour Mash Reserve Batch No. 4...$89.99 / 750ml

Old Elk Sour Reserve is crafted with experience, passion and zero compromises. Our distillers took our award-winning flagship high-malt mash bill, and began the journey to discover what we would change if we experimented with a different yeast. Our travels resulted in the unique Straight Bourbon Whiskey held in this bottle. The robust foundation that is our flagship high-malt mash bill anchors the heady complexities from the unique yeast. The result is a thirty barrel small batch whiskey that transports you. We hope you sip back, relax and enjoy

• Aged 6 years
• 52.55 ABV
• Proof 105

New limited release - 8 year old!
Old Elk 8 Year Old Wheated Bourbon...$94.99
Old Elk's 8-Year-Old Wheated Bourbon Straight Bourbon Whiskey is crafted with four decades of experience, passion and zero compromises. Dedicated and built by Master Distiller Greg Metze to be an extreme Wheat Bourbon in the category with its 45% wheat content, in addition to 8 years of gentle maturity in rickhouses, this 8-year-old Wheated Bourbon whiskey surpasses the Old Elk bar to bring you the best We hope you sip back, relax and enjoy.

Join members of the St. Louis Tequila Society for a very special Additive Free Social Hour

The event has sold out -
but we had a last minute cancel of 4 people

EMAIL tom@wineandcheeseplace.com if interested and for more info - first come

STL Tequila Social: An Exploration into Additive Free
Thu Sep 21, 2023 7:00 PM - 9:00 PM CDT
917 S. Main St. St. Charles, MO 63301

Join members of the St. Louis Tequila Society for a very special Additive Free Social Hour sponsored by our friends at The Wine and Cheese Place and Spirits Wine and Craft on Sept 21, from 7-9 PM.

The mission at Wine and Cheese Place as well as Spirit Wine & Craft is to be the best bottle shop and gourmet food store in the neighborhood. To them, that means providing a fun and friendly place for people to learn about their amazing selection of spirits, wines, craft beer and food items. Spirit Wine and Craft is new concept from the folks at the Wine and Cheese Place, a family run St. Louis institution which has been serving St. Louis county for over 40 years. Check out their selection when your in the area and say thanks for partnering on fun events such as this!

Purasangre Tequila Blanco

Purasangre Tequila Blanco...$39.99 / 750ml

Certified Additive Free

PRODUCTION DETAILS

• NOM: 1146,
• AGAVE TYPE: Tequilana Weber,
• REGION: Jalisco (Los Valles),
• COOKING: Autoclave (low pressure),
• EXTRACTION: Screw Mill, Roller Mill
• FERMENTATION: 100% agave, Stainless steel tanks,
• DISTILLATION: 2x distilled,
• STILL: Copper Pot
• ABV/PROOF: 40% abv (80-proof)
• OTHER: No additives

Click the link to check out more additive free tequila 

RY3 Whiskey Aged 16 Years Light Whiskey Limited Edition

 

RY3 Whiskey Aged 16 Years Light Whiskey...$94.99 / 750ml

• cask strength
• single barrel select
• 66.7% ABV
• Exclusively bottled for the state of Missouri by spirited by Spirited Bluffs Wine & Spirits 

4 Hands Brewing Co. Sour Sherbet Sour Ale

4 Hands Brewing Co. Sour Sherbet...$12.99 / 4pk 16oz cans

A touch of sweet and a touch of tart, Sour Sherbet is a super fruity delight that features raspberry, orange and lime juice playfully blended into a brew-house soured base beer to create a refreshingly tangy drinking experience

ABV 7%

Perennial Artisan Ales Waska Lager

Perennial Artisan Ales Waska Lager...$10.99 / 4pk 16oz cans
Peruvian-style lager with heirloom quinoa made for our friends from Jalea Cerviceria, Brasas STL, + Sanguchitos
ABV: 5%

Perennial Black Walnut Dunkel

Perennial Black Walnut Dunkel...$11.99 / 4pk 16oz
Dunkelweisse with Missouri Black Walnuts.
ABV. 6.6%

Side Project Brewing!

HUGE NEWS!

In stock at The Wine and Cheese Place and Spirit Wine and Craft!

We have been begging Side Project for years to sell us more beer!  That day is finally here  

Side Project - one of the best breweries in the world is located right here in St. Louis and we are proud to call them our friends!  

In stock at all 5 locations!

Side Project Brewing Juice Grove Double Dry Hopped IPA...$17.99 / 4pk 16oz cans

Canned- 9/20/23

This delicious double dry-hopped IPA is made with Nelson, Galaxy, and Citra Cryo hops.

Shared Brewing Zomer Belgian Inspired Witbier....$15.99  / 4pk 16oz cans
Belgian-inspired Witbier -  ABV: 4.1%

Shared Brewing Pep Pep Hoppy Beer....$15.99 / 4pk 16oz cans
Hoppy Beer Dry-Hopped with Mosaic, Amarillo & Citra Cryo Hops -   ABV: 5%

Shared Brewing Lyle's Robust Porter....$15.99 / 4pk 16oz cans
Robust Nitro Porter - ABV: 6.3%

Shared Brewing Table Nouveau Dry Hopped Table Saison....$15.99 / 4pk 16oz cans
Dry-hopped Table Saison
Table Saison Dry-Hopped with New Zealand Rakau Hops - ABV: 4%

available as single cans also

Whiskey Dave's Weekend Flight

WHISKEY DAVE'S WEEKEND FLIGHT
WATERFORD IRISH WHISKEY TASTING
Friday 9/22 3pm to 6pm
Saturday 9/23 Noon to 6pm
Pick three for $18

Waterford Rathclogh Edition 1.1. Irish Single Malt ...$74.99
Single Farm Origin
No longer being produced…only 5 bottles left, then gonzo!
Made from 100% Irish-grown barley, Single Farm Origin: Rathclogh Edition 1.1 was grown by Richard Raftice. The strategic importance of Ráthchloch (stone fort), on the old Kilkenny to Waterford road, was equally appreciated by the Vikings adjacent Danesfort. The striking vantage point looks over Richard Raftice’s low lying land of 1quick-drying, shallow gravel soils deposited by ancient glacier meltwater ensuring it is an early sowing/ripening terroir.
Cask composition: 31% first-fill US oak, 19% virgin US oak, 25% premium French oak and 25% Vin Doux Naturel (sweet fortified wines).

Waterford Single Farm Origin “Dunbell” Single Malt Whisky 50% abv…$79.99
No longer being produced…only 5 bottles left, then finis!!
33% First Fill Bourbon, 27% U.S. Virgin oak, 26% Chateau Lafite casks, 19% Sauterne casks

Waterford - Biodynamic Luna 1.1 Arcadian Series…$99.99
Luna 1.1 is the first BIODYNAMIC Irish Single Malt Whisky.
A true WORLD FIRST & pioneering distillation for the discerning. Eccentric to some, regenerative to others biodynamic agriculture goes beyond the extraordinary ecological mindset. Drawing upon ancient lore of lunar cycles & exotic preparations, it seeks to charge soils with vitality & barley with vibrancy. Practiced by the most visionary & curious, we too are intrigued about the most natural flavors we can capture in spirit. For this landmark whisky, distilled from Ireland’s only biodynamic barley, we invoke the goddess of the moon for our most esoteric & evocative bottling.
Cask composition: 35% First fill U.S., 17% Virgin U.S., 26% premium French, 22% Vin Doux naturel.

Waterford - The Cuvee Irish Single Malt Whisky…$83.99
Cask composition: 46% first fill U.S., 22% Virgin U.S., 15% Premium French, 17% Vin Doux Naturel.
Our unique library of individual Waterford whiskies–derived from distinctive Irish terroirs –presents to us an unprecedented spectrum of natural flavours defined by Ireland’s soils & microclimates. Now, by layering such singular spirits together, each expressing its own identity, we alone are able to create this dynamic assemblage in which 25 individual Single Farm Origins coalesce to create The Cuvée. Thus beginning a new era for malt whisky. A celebration of a complexity only attainable from a fusion of individual terroirs, in this way– & in this bottle – we believe that the whole is greater than simply

WHISKEY DAVE'S WEEKEND FLIGHT
WE'RE GONNA GET RYE! RYE! RYE!
At the (IN)Famous Bar in Clayton
Inside The Wine and Cheese Place
Friday and Saturday, September 22nd & 23rd
Forsyth location only

Three ¾ ounce pours for 20 bucks!!!
Regularly, this flight would be $36, so SAVE! SAVE!! SAVE!!

• Jack Daniels Straight Rye Whiskey 2020 Special Release Single Barrel 131.0 proof
• Kentucky Owl 10 Year Old Rye Batch #3 114 Proof
• Leopold Bros. Three Chamber Rye Whiskey Inagural Release

Maplewood Juice Pants IPA

Back in stock!! 

Canned September 18th!

Maplewood Juice Pants IPA...$13.99 / 4pk 16oz cans
Juice Pants is a healthily hopped, Juicy IPA with a soft bitterness, and rich mouthfeel. The hops used change with each batch...so no batch is exactly the same! Juice Pants is a limited release brewed periodically in small batches, so put your Juice Pants on, it’s going to be a Juicy ride!

Founders / Greta Van Fleet Starcatcher Haze Hazy IPA

Founders / Greta Van Fleet Starcatcher Haze Hazy IPA...$9.99 / 4pk 16oz
What happens when the rock and roll prowess of Greta Van Fleet meets the might of the 4 Giants? You get 4 Giants Starcatcher Haze IPA, a limited-edition hazy IPA that calls forth the power of the cosmos to create a smooth, citrusy drinking adventure! Celestial, harmonious and delicious above all else – Starcatcher Haze IPA will leave you screaming for an encore.

In connection with the collaboration, $1 for every pint or package sold of Starcatcher Haze will be donated to Freshwater Future up to $20,000. Freshwater Future is helping ensure access to safe drinking water by safeguarding the Great Lakes.

Stone Brewing New Releases

Stone Brewing 27th Anniversary Lemon Shark Double IPA....$16.99 / 6pk cans
For this year’s anniversary beer, we found inspiration in the southern hemisphere. This double IPA is brewed with Peacharine and Riwaka hops, along with a special ingredient called Phantasm – an extract from sauvignon blanc grape skins – all sourced from New Zealand. Combined with some good old fashioned Mosaic hops from the US and an amped up grain bill and we’ve got ourselves a unique sensory experience full of dankness and tropical citrusy notes. Coming in at a smooth 9.6% in honor of the year we started: 1996.

New Stone Enjoy By!  Halloween Edition

Stone Enjoy by 10.31.23 Hazy IPA....$16.99 / 6pk cans
Stone Enjoy By 10.31.23 Hazy IPA is here to haunt your beer fridge with a hazy look and a heavy helping of Citra, Mosaic, Amarillo and Nelson Sauvin hops. But the refreshing dryness and huge tropical fruit flavors in this double IPA are nothing to be afraid of. The only thing that would truly be terrifying is missing out on this frighteningly fresh creation…

Beers from Scratch Brewing Co.

Scratch Brewing Strawberry Rhubarb...$17.99 / 500ml

sour beer made with local strawberries and rhubarb fermented with our house culture. 5.5% abv

Scratch Brewing Honey Beer...$17.99 / 500ml

sour tripel-style strong ale brewed with local honey and fermented with our house culture. classic dry and spicy character with a peppery phenolic aroma, which morphs to bubble gum and blonde stone fruits as it warms. 8.9% abv

Scratch Brewing Black Cherry Sour...$17.99 / 750ml

sour black beer brewed without hops; made with wild cherry bark and a hefty dose of chocolate malt in the grain bill. fermented with our wild house culture, the beer gives flavors of chocolate-covered cherries, incense, and baking spice. 5.6% abv

Scratch Brewing Black Walnut...$21.99 / 750ml

dark lager brewed with southern Illinois black walnuts, crushed and toasted in our wood-fired oven and added to the boil. fascinating flavors of nocino, sweet baked bread, and stone fruit. 6.2% abv

Ommegang All Hallows Treat

Ommegang All Hallows Treat...$14.99 / 4pk 16oz cans

Ommegang All Hallows Treat...$4.19 / 16oz cans

Sweet and spooky like the perfect Halloween night, All Hallows Treat rekindles your favorite childhood holiday memories.

Aromas and flavors of dark chocolate, creamy peanut butter, and a soft vanilla finish swirl with a smooth body and medium

mouthfeel. It’s the perfect throwback that brings you to your first bite of a chocolate peanut butter cup.

ABV: 7.6% | Hops: Saaz | Fermentables: 2-row, flaked oats and chocolate malt

New Beers from Equilibrium Brewery

Equilibrium Swirls and Spirals Supreme...$18.99 / 500ml bottle

Liquid Banana French Toast Casserole? Yes! Following its long boil we took the Swirls and Spirals Supreme base and added Cinnamon Toast Crunch cereal, banana, maple syrup, pecans, cinnamon, Madagascar vanilla, and a touch of lactose.

Aroma’s of fresh fudge, banana cream pie, and cinnamon rolls lead you into a thick base with flavors of chocolate layer cake, sliced bananas dusted with cinnamon dipped in chocolate, and maple nut banana bread with frosted with vanilla marshmallow fluff. Swirls and Spirals Supreme has a medley of delicious flavors all wrapped up in a big mouthfeel and a creamy finish making the return of this liquid culinary adventure a welcome one.

Equilibrium Even Caramel Sundaes...$18.99 / 500ml bottle

The ice cream truck is coming. Even Caramel Sundaes, our collaboration with @3sonsbrewingco is back. We start off with our decadent base stout before conditioning it on scoops of caramel, double almond, Madagascar vanilla, and Marshmallow. Pitch black with a beautiful caramel color cap, this beer literally smells like an old school ice cream shop. Flavors of rich caramel swirl fudge bars and melted vanilla cream meet toasted almond bars and scoops of marshmallow fluff. The interplay of the extra almonds might even make you think this beer has a cherry on top. Every adjunct hits before melding together into a viscous liquid caramel sundae that scoops our memories right back to the ice cream truck.

Equilibrium S'mores Blueprint...$18.99 / 500ml bottle

Draw up a blueprint and follow the design carefully, engineering a S’mores sandwich is serious business and requires precision! We took a thick and fluffy base and conditioned it on Marshmallows, Cacao Nibs, and Graham Crackers. Pouring pitch black with a tan head, aromas of chocolate layer cake batter and marshmallow fluff waft up from your pour with graham crackers playing their supporting role, just like in an actual S’more. Balanced flavors of rich decadent chocolate and gooey marshmallow lead into a fluffy and decadent mouthfeel with a graham cracker cookie finish. A few sips of this nostalgic treat will bring you right back to the gooey, chocolate-y goodness of your childhood.

Equilibrium Giant Chocolate Peanut Butter Cookie Cake...$18.99 / 500ml bottle

Curb your cookie cravings with Giant Chocolate Peanut Butter Cookie Cake Imperial Stout. Our latest dessert inspired concoction takes our slow boiled EQ base stout and adds peanuts, Bolivia cacao nibs, and chocolate cake mix. A viscous pour with a chocolate peanut butter cake batter aroma leads to matching flavors of whipped milk chocolate, liquid peanut butter brownie, peanut M&M's, and chocolate covered caramel nut clusters. Flavors come together in a luxurious and creamy finish, truly making this a liquid dessert you don't even have to turn the oven on for.

Equilibrium Chaos Theory IPA...$15.99 / 4pk 16oz cans

Equilibrium Chaos Theory IPA...$4.49 / 16oz can

Chaos Theory (IPA) returns today. In mathematics, the study of seemingly random or unpredictable behavior in systems governed by deterministic laws is known as chaos theory. It connects concepts that are familiar and commonly regarded as incompatible.

The Chaos Theory is also seen in Fractals, which are complex patterns that are self-similar across different scales. They are created by repeating a simple process over and over in an ongoing loop. Fractals are literally pictures of chaos.

Chaos Theory uses our Fractal fermentation profile, a grain bill of flaked oats and flaked wheat, and a hop bill of Citra, Strata, and Galaxy. The outcome is an easy-drinking beer packed with bold flavors lined with a hoppy creaminess. A papaya and tropical nectar nose leads to luscious flavors of navel orange, passionfruit, pineapple chunks, grassy resin, and Lemonhead candy. A hoppy bitterness is balanced by our #EQjuice finish and a creamy mouthfeel, proving that this theory checks out.

Equilibrium Sciencewerks Double IPA...$19.99 / 4pk 16oz cans

Equilibrium Sciencewerks Double IPA...$5.49 / 16oz can

ScienceWerks (DIPA) is our newest collaboration with WeldWerks Brewing Co. It takes inspiration and elements from @weldwerksbrewing Juicy Bits and our collab, Tera Bit Rate Fluctuation, to bring you our latest project. Loaded with an Idaho7 and Citra whirlpool and a Strata, Mosaic, Citra, and Citra Lupomax dry hop, ScienceWerks has intense aromas of fresh squeezed navel orange, ripe stone fruit, passionfruit sorbet, lime Pez, and dank hops, lending way to flavors of orange custard, tropical fruit salad with syrup, key lime, Fruity Pebbles cereal (with extra green pebbles), and layers and layers of summer melon throughout. The ride of flavors "werks" its way into a bright #EQjuice finish, ending with a dank hoppiness to get you ready for the next sip, making our latest science experiment with Skip, Austin, and the rest of the team from WeldWerks a great success.