Uncle Val's Zested Gin

Uncle Val's Zested Gin...$29.99
Warm star anise, cinnamon bark and a teasing whiff of cocoa nibs perfumes this gin. The palate opens with a sweet, tingly mintiness that lifts off the palate, winding into a citrusy finish laced with lime peel astringency
Rated 96/100 The Wine Enthusiast
Uncle Val’s Zested Gin awakens the senses with its fresh citrus profile yet spicy sensation of white pepper. Inspired by Uncle Val’s undeniable zest for life, this bold yet smooth gin is well suited to be enjoyed on its own or in simple cocktails under the Tuscan sun surrounded by friends and family as our dear Uncle Valerio would have preferred.

Key Botanicals
Juniper: the quintessential gin ingredient, juniper adds a dash of that distinctive “gin” taste to Uncle Val’s.
Bergamot orange: a citrus fruit native to southern Italy and known for its soothing use as an aromatherapy treatment, this fruit adds a bright component to the flavor profile along with providing balance among the botanicals.
Coriander: lends a delicious and assertive taste, eliciting green herbaceous notes which blends nicely with bergamot orange and barley malt.
Barley malt: imparts a toasted earthiness that purposefully offsets the acidity found in the orange from the bergamot and the zesty sharpness of the coriander and piney juniper.

GLUTEN-FREE
ALL-NATURAL INGREDIENTS
NO ARTIFICIAL FLAVORS, COLORS, OR ADDITIVES

Try this!!!
ZESTED NEGRONI
1 OZ. UNCLE VAL'S ZESTED GIN
1 OZ. SWEET VERMOUTH
1 OZ. CAMPARI
Build gin, vermouth and Campari in a cocktail mixing glass,stir about 20 revolutions with a mixing spoon. Strain with a Hawthorne strainer over a large ice cube in a double oldfashioned glass. Garnish with a slick of an orange peel.