Hamilton 86 Demerara River Rum....$26.99
Deep Amber rum distilled from fermented molasses. Aged up to five years.
This blend of aged Demerara rums is bottled at 86 proof to bring the full flavor to tiki and other cocktails that call for Demerara rum. Rich flavors of dark, stone fruit, smoky wood, burnt cane, treacle and brown spice. Despite being much lower proof than the Hamilton Rum at 151 proof, this is bottled from the same bulk rum blend.Bottled at 43% alcohol by volume.
Hamilton Jamaican Pot Still Black Rum....$21.99
Black rum distilled from fermented molasses. Aged up to five years.
A blend of light, very light and heavy pot still rums from the Worthy Park Estate where rum has been made since 1670. Colored with double-strength black sugar-based caramel, this pot still rum embodies the heavy aroma and flavor of Jamaican rum. Over-ripe bananas dominate the aroma and yield to spice, sugar cane and ripe fruit in the body. The finish is reminiscent of the aroma with ripe bananas and vegetal notes.
Bottled at 46.5% alcohol by volume.
Light green, Jamaican pot still rum with the flavors of cinnamon, nutmeg and c-flavored rum distilled from fermented molasses.
A balanced blend of Jamaican rum, spice and sugar blended for tiki drinks, cooking or just sipping straight or a bit of tonic water and ice.Bottled at 30% alcohol by volume