Friday, April 21, 2017

Prairie Artisan Ales

Another load arrived - no limits!

Prairie Artisan Ales Apricot Funk 

Sour Ale Aged on Apricots...$8.99 / pint
"Our April release is something we've been looking forward to for a while! Apricot Funk is a sour ale we brewed and added apricots to. It has been conditioning in bottles for a few months and is perfect for the spring weather." - Prairie Artisan Ales

Prairie Artisan Ales Paradise....$6.99 / 12oz
Imperial Stout Brewed with Coconut and Vanilla
Coconut Vanilla Stout. It’s about to get really hot outside. How about a cold glass of refreshing Imperial Stout. Yep, you heard that right. Brand new to our line up is Prairie Paradise. We took a stout, gave it a hint of vanilla and a good deal of toasted coconut and created one season defying, genre bending brew. Imperial stouts are usually thought of as a cold weather beer, but here the coconut and vanilla blend push the image of the stout into a year round, all season style.

Good supply, no limit
Prairie Artisan Ales Pe-Kan Imperial Stout with Vanilla and Pecans...$6.99 / 12oz
Pe-Kan started as a draft experiment at one of our brewery only releases and quickly proved itself among our customers.  This beer is one of our imperial stout bases that we've added house toasted pecans to and a dash of vanilla.  Whether you call it a pe-can or a pe-kan, I hope you can all agree to call it delicious.

Spaceship Earth Coffee Co.
Bomb! version with “single bean from Peru roasted between full city (and) Vienna” sourced from Spaceship Earth Coffee Co. in McAlester, Okla.

Prairie Artisan Ales BOMB!...$5.99 / 12oz
Imperial Stout aged on Coffee, Cacao Nibs, Vanilla Beans, and Chili Peppers
Bomb! is an imperial stout aged on espresso beans, chocolate, vanilla beans, and ancho chile peppers. All the flavors meld to create a truly unique beer. The peppers add just the right amount of heat to compliment the intense coffee and chocolate flavors.

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