Blue Ice Handcrafted American Potato Vodka...$13.99
Blue Ice Vodka was rated the #1 American vodka in 2005 by the Beverage Testing Institute in Chicago, with 94 points. America’s finest potato vodka can only come from one place –Idaho– home to the luscious Russet Burbank Potato. Idaho is the true birthplace of Blue Ice Vodka; it is where the people behind the brand come from and live, where the natural ingredients are sourced and where the product is made. Blue Ice Vodka is made at Distilled Resources, Inc in Rigby, Idaho, the first distiller of potato spirits in the United States. Rigby is in the heartland of Idaho, 200 miles east of Sun Valley; its bountiful, potato farming countryside is surrounded by snow-capped mountains.
Blue Ice Handcrafted American Creme Brulee Vodka...$13.99
Crème Brûlée is the first flavored spirit hand-crafted by Blue Ice Vodka, made with pristine Idaho water from the Teton Mountain Range and four-column fractional distilled Idaho wheat with a five step filtration to ensure the clarity and purity. With hints of butterscotch, caramel, custard, toffee and vanilla, Blue Ice Crème Brûlée Vodka can be enjoyed neat, on ice, in a cocktail or a cup of coffee.
Crème Brûlée is the first flavored spirit hand-crafted by Blue Ice Vodka, made with pristine Idaho water from the Teton Mountain Range and four-column fractional distilled Idaho wheat with a five step filtration to ensure the clarity and purity. With hints of butterscotch, caramel, custard, toffee and vanilla, Blue Ice Crème Brûlée Vodka can be enjoyed neat, on ice, in a cocktail or a cup of coffee.
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