Jun 30, 2022

Blue Wing Rye Whiskey

Friday, July 1st from 4:30 to 6:00 pm
At the (In)Famous Bar inside our Forsyth location
Open house format





Wittenberg Distilling Blue Wing Rye Whiskey....$33.99
45% ABV
Made in Missouri

"My family was in the distilling business in St. Louis from the 1880s until Prohibition put them out of business in 1919. They sold whiskey they made under the name Blue Wing Whiskey. We found a copy of the original front label on the internet and my brother, who is an artist, was able to recreate it for use today.  C.H. Wittenberg Distilling Co. made both a bourbon and a rye. We focused on a rye. This whiskey is a blend of 60% rye, 15% caramelized rye and 25% smoked barley malt. I am collaborating with a small local distillery that makes several other fine spirits, Square One Distillery in Lafayette Square, to make the whiskey. This is a very rare opportunity to bring back this spirit to market." -- William C. Wittenberg, owner

Weekend Flight-Malted Rye Battle Royale



Weekend Flight-Malted Rye Battle Royale


(IN)Famous Bar in Clayton
The Wine and Cheese Place
Friday and Saturday (July 1st and 2nd) - Forsyth location only
Three ¾ ounce drams for $12


Almost any grain can be malted – the process in which the grain is moistened and begins to germinate, creating enzymes in the seed that will convert starches in the grain into sugars. Barley malt is the most common and rye malt much less common.

Unmalted rye has a black pepper, thin mouthfeel. Malted rye has a big malty, caramel sweetness along with spice.,

Corsair Dark Rye American Rye Malt Whiskey 86 proof
Nashville, Tennessee

Old Potrero / TWCP Straight Rye Single Cask 130.4 proof.
Age: 6 Yrs and 8 months New, charred American oak (extra fine grain, 24 month air dried)
South San Francisco, California
Tasting bar only, no bottles for sale

New Riff 6 Year Malted Rye Whiskey. Bottled-in-Bond 100 proof
Newport, Kentucky
Tasting bar only, no bottles for sale

Grand Opening Tastings at Spirit Wine and Craft!


We are open and going strong now!
We want you to come see the new store!
Please tell your friends.


Many more tastings coming including wine, sprits and beer!



Grand Opening Tastings at our newest location


Spirit Wine and Craft location
5760 Chippewa Street, Saint Louis, Missouri 63109
  • Friday July 1st - 4pm-6pm - Ace Cider
  • Friday July 1st from 4pm-6pm - Heavy Riff
  • Saturday - July 2nd from 12pm-2pm - Old Bakery
  • Saturday July 2nd 11am-3pm - Wine Tasting- read more
  • Sunday July 3rd - Spirit Sunday Funday tasting - read more
  • Friday - July 8th from 4pm-6pm - Odell Brewing
  • Saturday July 9th - 12pm-2pm - Pinnacle Wine
  • Saturday July 9th - 4pm-6pm - Delirium Beer
  • Saturday July 9th - 11am-2pm - Wine Tasting
  • Sunday July 10rd - Spirit Sunday Funday tasting
  • Friday July 15th - 4pm-6pm - A Bommarito Wine
  • Friday July 15th - 4pm-6pm - Alpha Beer
  • Friday July 15th - 4:30pm-6:30pm - J Rieger Spirits
  • Saturday July 16th - 11am-2pm - Wine Tasting
  • Sunday July 17rd - Spirit Sunday Funday tasting
  • Friday July 22nd - 4pm-6pm - Nobleton's Distilling
  • Friday July 29th - 4pm-6pm - Old Dominick Whiskey
  • Saturday July 30th - 11am-2pm - Wine Tasting
  • Sunday July 31st - Spirit Sunday Funday tasting
  • Friday August 5th - 4pm-6pm - Leaping Horse Wine
  • Saturday August 6th - 12pm-2pm - A Bommarito Wine
  • Saturday August 13th - 12:30pm-2:30pm - Koval Distilling
  • Sunday August 14th - Spirit Sunday Funday tasting
  • Friday August 19th - 4pm-6pm - Excel Beer

Spirit Wine and Craft - Sunday Funday Tasting!




Spirit Wine and Craft
Tasting every Sunday from 12pm-2pm

This Sunday July 3rd
  • Perennial Poolside Breeze
  • The Finnish Long Drink Hard Soda  Zero
  • Benchmark Bonded 100 Proof (not available to purchase, just something fun to taste)  We just like to share some fun stuff every once and awhile.

Side Project For TWCP






Side Project For TWCP
A little beer For The Wine and Cheese Place, with almonds, Cocoa Nib and vanilla beans.  Barrel aged and bottled in 375ml bottles

Many of you saw this on Instagram and have been asking about the release.  No details at this point, but we will let you know.  We will start with our top BRC members first.  We want to get it to our top beer supporters first

Midleton Dair Ghaelach Kylebeg Wood

Very Limited releases!
Whiskeys matured for 13 to 25 years in first-fill and refill American oak bourbon barrels were finished in these lightly toasted Irish oak casks for 15 months. Bottled at Barrel Strength
Midleton
Dair Ghaelach Kylebeg Wood Tree #1...$349.99 
(111.2 proof)
Dair Ghaelach Kylebeg Wood Tree #2...$349.99 (112.2 proof)
Dair Ghaelach Kylebeg Wood Tree #3...$349.99 (112 proof)
Dair Ghaelach Kylebeg Wood Tree #5...$349.99 (112 proof)
Dair Ghaelach Kylebeg Wood Tree #6...$349.99 (110.8 proof)
Dair Ghaelach Kylebeg Wood Tree #7...$349.99 (111.8 proof)
“Dair Ghaelach” means quite simply, Irish Oak.
While the name may be simple, the story of this whiskey is unique. This whiskey has been finished in casks made from virgin Irish oak grown in Kylebeg Wood on the Ballykilcavan Estate, near Stradbally in Co. Laois.
The oak influences this special whiskey with the unique flavour of the heart of Ireland.
Its unique provenance told in each sublime sip, this is the tale of our native oak striking harmony with the classically rich and spicy Single Pot Still Irish Whiskey character.
This is a whiskey like no other.

Jun 29, 2022

Red, White and Rose Tasting

 


Red, White and Rose Tasting
Saturday Wine Tasting

Where: all FIVE locations
Date: July 2nd
Time: 11am-2pm



Stop by any of our 5 locations to taste through a set of amazing new release wines from around the world. We will be pouring the following wines at all 5 locations this weekend from 11am-2pm or until the bottles are empty:


Taste these 4 great wines for your 4th of July Weekend!




2018 Comte de Langeron Cote de Brouilly...$21.99
The appellation of Côte de Brouilly sits on the high slopes of the extinct volcano Mont Brouilly and is surrounded by the larger appellation of Brouilly. Cote de Brouilly is bigger and riper than regular Brouilly.
Gorgeous nose of rose petals, violets and a hint of dark roast coffee. On the palate, it has great body with a deep and generous core blueberries and ripe cherries. Drinks very well now but will age 4-8 more years. Very small production.

2021 Penya Rose Cotes Catalanes...$12.99
90% Grenache Noir, 10% Syrah
Old vines and very low yields lead to a full bodied and concentrated Rose
Offers fresh aromas of Rainier cherries, garrigue, and hints of red raspberry and melon. Rich, full-bodied, yet bright on the palate. Great as an aperitif or an accompaniment to hearty salads, fish and shellfish, charcuterie, frittata, and more.


2021 Chateau de Lancyre Rose Pic Saint Loup...$19.99
50% Syrah, 40% Grenache, 10% Cinsault
A big rosé! Raspberry and pear aromas on the nose, with distinctive spicy, minty garrigue notes. Big, bold and firm on the palate, ending with a long, clean finish. A rosé for year round drinking! Excellent on its own, it is also a great food wine – pair with hearty salads, grilled vegetables, kebabs, stuffed tomatoes or charcuterie.

he Domaine Horgelus is situated on the sunny hillsides of Gascony. This region, renowned for centuries thanks to its Armagnac, now reveals itself as one of the most promising French Appellations due to the increasing quality of its local wines. This conversion started in the 1980’s, becoming truly pronounced in the 1990’s with the production of fresh and aromatic white wines.  This fabulous range of products reflects the richness of the land,


Great White Wine value
2020 Horgelus Colombard - Sauvignon Blanc....$11.99
This exquisite marriage of Colombard and Sauvignon reveals citrus and floral aromas, very refreshing and full of flavours. This wine is perfect as an aperitif and with all fish and seafood dishes.
Varieties : 75% colombard, 25% sauvignon
Terroir : Silty-siliceous

Bozal Mezcal

 

Bozal Mezcal Chino Verde...$89.99 / 750ml
The Chino Verde mezcal offers aromas of earth, dried herbs and burlap with a soft smokiness. Ancho chile coats the palate, accompanied by flavors of charred meats and slight sweetness with a viscous finish.
Bozal Mezcal Tobala...$86.99 / 750ml
Bright and fresh, this single maguey mezcal offers fruit-forward aromas of melon and apricot. A delicate balance of citrus and earthy flavors coat the palate followed by smoky undertones. The finish is clean with intense tropical fruits.
Bozal Mezcal Coyote...$91.99 / 750ml
A stunning expression of the unique character of the Coyote agave. An earthy and slightly smoky entry leads to a mid palate that is driven by flavors of minerality and rich dark chocolate. Finishes dry and balanced, indeed an enjoyable mezcal crafted for sipping.
Bozal Mezcal Borrego...$82.99
A dry mineral base is offset nicely with an abundance of fruit, herbaceous notes and nuttiness. A viscous entry coats the mouth leading to a fruit forward mid palate with subtle sweetness that shines with bright citrus and persimmons. The finish is smooth with flavors of smoked lamb.
Bozal Mezcal Ensamble Espadin-Barril-Mexicano...$47.99
A slight smoky, yet herbaceous undertone rests on the center of the palate, while citrus and floral notes from the Barril are introduced are introduced and strengthened by the warm viscose finish of the Mexicano. This is a light and easy sipping mezcal, which will delight and surprise you with its complex lingering finish.

Oskar Blues Brewery Guava Rodeo




Oskar Blues Brewery Guava Rodeo...$8.99 / 6pk 12oz cans

Sour Ale with Guava and Tangerine
Saddle up for a bulldogger of a tart ale with tropical pink guava and citrusy tangerine flavors. We’ve wrangled together notes of papaya, passion fruit and melon for a refreshing, spritzy brew with just the right amount of sour. This one’s got spurs. 6.0% abv.

4 Hands Brewing Co. Contact Hi

4 Hands Brewing Co. Contact Hi...$9.99 / 4pk 16oz can
Contact Hi, a collaboration with the good people of @HiPointeDriveIn.
This citrusy wheat ale is hopped with copious amounts of Cascade from the Pacific Northwest and brewed with fresh orange zest. Infused with dank and tropical terpenes, Contact Hi pours a bright orange hue with big citrus aromas that give way to a crisp, dry finish.
Pair with: Arch D-Lux, The Taco Burger, Hi Chips, Guyute

Left Hand Brewing Co.

 

Left Hand Brewing Good JuJu...$12.99 / 4pk
A light-bodied pale ale brewed with fresh ginger we juice by hand in our brewhouse.

Live life in full bloom! Good Juju springs forth every year bursting with ginger spice, playful hops, and all the possibilities of new beginnings. Our employee owners press fresh ginger by hand, squeezing golden rays of sunshine & serendipity into every sip of this radiant pale ale. This refreshing frivolity of spring awakening cultivates good vibes and frees your inner light.
4.5% ABV.

Left Hand Brewing Galactic Cowboy Nitro Imperial Stout...$12.99 / 4pk 

Super smooth and cosmically dark.

Blast off into the stratosphere and grab a fistful of stars! Smoother than Solo and darker than the Dark Side, Galactic Cowboy is brewed for cosmic adventure. With notes of bittersweet chocolate and black coffee, this high-octane stout is the fuel you need to wrangle the universe.
9.0% ABV.

Center Ice Brewery Flamingo Sour


Center Ice Brewery Flamingo Sour...$10.99 / 4pk 16oz cans
Flamingo Sour Ale brewed and conditioned with real strawberries and kiwis! Fresh new Flamingo design by our friend, Victor Hockey! Tart and refreshing. 5% ABV.

Tynt Meadow English Trappist Ale



 Tynt Meadow English Trappist Ale...$5.99 / 330ml

    With this beer we have returned to the 19th century tradition of brewing in our abbey. When our brethren arrives in 1835 they settled in a poor cottage on Tynt Meadow, now an extension of our monastic enclosure.
    This strong dark ale referments in the bottle. Store in a cool, dark, quiet place. Pour at 9°C. 

Weber Haus Cachaca Extra Premium 5 year Solera

Weber Haus Cachaca 5 year...$67.99 / 750ml
Launch of Weber Haus distillery, cachaça Solera was aged for 5 years in American oak barrels. With different wooden toasts, barrels give personality and unique characteristics to the drink. Aged for 5 years in new barrels of American oak, Weber Haus's newest cachaça, Solera, was named after its storage process, in which the cachaça to be bottled is removed from the barrels closest to the ground. This process is nothing more than four rows of barrels stacked horizontally, in which the drink to be filled is removed from those that support the base of the pile, which are completed by those of the row above, and so on to the top. As the barrels used in the storage of Solera cachaça are new and with woods of different tostagens, this replacement method adds personality to the distillate with touches of vanilla, white chocolate and toasted coffee. "Solera cachaça is aged for 5 years in new oak barrels, in which each row has a specific tostagem. The mixture that is obtained by filling the barrels in this storage process gives Solera a unique flavor, in which one perceives in the palate notes of vanilla and toasted coffee". - explains Evandro Weber, CEO of Weber Haus. 

Origen Raiz Mezcal Durango

    We are Mexican families of Oaxacan origin and Duranguense root that we respect, value and protect our traditions, to share them with the world through our Mezcal, which in each drop transmits the great kind spirit that houses the master Mezcaleros. 
Origen Raiz Mezcal Durango...$74.99 / 750ml
    Roots are strong in the fields of Durango, anchoring large, mountain agaves here are tough and resilient but with great heart. Their mezcal conveys the noble spirit of the earth and captures the essence of DURANGO. 100% Maguey / Cenizo. 40% abv.

10th Mountain Whiskey & Spirit Company

10th Mountain Bourbon...$53.99 / 750ml
MASH BILL with 75% corn..(rye and barley) aged in a new charred oak barrel
NOSE: medium sweetness with notes of vanilla and oak, hints of honey
PALATE: smooth, medium bodied, toasted nuts
FINISH: sweet, medium-long, vanilla

AWARDS
Global Spirits Competition: Gold
North American Whiskey and Bourbon Competition: Gold
Denver International Spirits Festival: Gold
Jim Murray's 2018 Whiskey Bible ratings: 92 points

10th Mountain Rye Whiskey...$36.99 / 750ml
MASH BILL 69% Rye with Corn and Malted Barley
NOSE aromas of oak, dark fruit and light caramel with a hint of cinnamon
PALATE spicy, full-bodied, touch of toffee
FINISH dry finish with lingering spice and oak notes
AGED new charred oak barrel

AWARDS
Global Spirits Competition: Double Gold
North American Whiskey and Bourbon Competition: Gold
Denver International Spirits Festival: Silver
Jim Murray's 2018 Whiskey Bible rating: 94 points


 

Villa Sparina Gavi


Villa Sparina Gavi...$16.99 / 750ml 
    The Gavi DOCG del Comune di Gavi has always been integral to the historic identity of Villa Sparina.It is a great classic made from the Cortese grape; a white wine with a unique strength and exquisite freshness that express truth and the region. Lively, fresh and fruity, this Gavi gives harmonious, immediate and contemporary flavours.
    A distinctive, long-lasting, mineral wine with balanced acidity. Villa Sparina is a Gavi winery in Piedmont, spread over 100 hectares of which 70 are reserved for the cultivation of native grape varieties dedicated to the production of Gavi and Barbera. The vineyards are located in the hills of Monterotondo, one of the best exposed areas for the production of the Cortese grape.

Claque-Pepin Calvados Fine


 Claque-Pepin Calvados Fine...$29.99 / 750ml

    A young calvados with a golden hue, a pronounced aroma of apples, and a soft mouth feel. This quality is a blend of apples and pears which come mostly from the Domfrontais area. 
Ideal as an aperitif, mixed in cocktails, or for cooking.

Rated 92 points. "Bright, fresh aromas suggest apple and apricot. The soft, spiced palate shows stone fruit and coconut drizzled with honey, finishing with a baking spice exhale." (Wine Enthusiast 2021)

Ramazzotti Apertivio Rosato


Ramazzotti Apertivio Rosato...$21.99 / 750ml
    A combination of fresh and light flavours. Notes of hibiscus and orange blossom give the Aperitivo its floral, fruity flavour, making it a refreshingly graceful beverage. Aperitivo Rosato is your ideal company for your spring and summer cocktails, to discover the beauty of #ItaliaDaBere.

INGREDIENTS
    ORANGE BLOSSOM:Orange blossom is the orange tree’s white flower. It has a fresh, floral aroma and is often used in wedding bouquets.
    HIBISCUS FLOWER:Hibiscus flowers have sweet, fruity notes. They are native to Asia though it’s well diffused in lago Maggiore area.

Delord Bas-Argmanac Napolean

 


Delord Bas-Argmanac Napolean...$39.99 / 750ml     
    Woody nose with hints of “rancio” to come. Discreet aromas of vanilla and fruit are satisfying and smooth. Min. 10 years old. 

-Use of high quality fruit, harvested from the best sandy soils of the Bas Armagnac.
-No use of pesticides or fertilizers.
-A good use of the grape varietals:
  • 57% Ugni blanc (gives a good foundation)
  • 16% Colombard (herbal aromas)
  • 15% Folle Blanche (floral notes)
  • 12% Baco (gives roundness
-A particularly slow single distillation process.
-A distillation at low temperature (around 52 to 58 degrees), which enables more flavors, fatty acids and character to remain in the spirit.
-Use of 10% Gascon oak to give good tannins, darker color and beautiful spices.
-More ageing than required by law.

Supasawa Seriously Sour Cocktail Mixer

Sūpāsawā is the first premium sour mixer that helps you save time, space and resources while doing what you do best: making cocktails pop.


Supasawa Seriously Sour Cocktail Mixer...$11.99 / 700ml


BENEFITS
Finding the ideal acidic formula may take many years of experience, testing and juicing, with a huge cost in perishables, bin bags full of waste, and, eventually, an unreliable dependency on the variable quality of fresh produce. Not to mention the huge carbon footprint caused by the import of fresh citrus fruits from exotic locations. Sūpāsawā puts creativity back into mixology, and empowers professional and home mixologists with a reliable, stable, economic, and sustainable premium sour mix with a long shelf life.

HOW IT'S MADE
Sūpāsawā will become your best friend in the back bar. A blessing for bartenders and mixologists, it makes mixing cordials and shrubs as easy as 1-2-3. Meticulously crafted from distilled water, five different types of acid, a little sugar and a pinch of salt, Sūpāsawā makes your cocktails sing and pop.
*product of Belgium
pH : 1.95
100% SOUR

Monnet Cognac

 

Monnet Cognac VS...$29.99 / 750ml 

    Monnet VS is a Cognac which will please everyone, from the cocktail aficionado to the fine spirits lover. It is remarkable for its floral-fruity delicacy which reminds one of a walk in the vineyards on a long and warm summer evening.

Minimum Age : 2 YEARS
Aged in Limousin oak casks. Distillation with lees for more aromatic elegance.

Monnet Cognac VSOP...$49.99 / 750ml

Regularly awarded in professional tastings, Monnet VSOP is the Cognac that every Cognac enthusiast will enjoy. Its radiant, generous flavours taste like sunshine!

Minimum Age : 4 Years
Fine grain. Aged in Limousin oak casks. Distillation with lees for more aromatic elegance. Aged in our cellars in Jarnac, France.