In stock at Forsyth now...
Salame Nostrano
Nostrano, meaning “our own.” Coarsely ground, mild and “sweet” in flavor. A natural with melon or figs. About 14 inches long, 2 pounds. Slice paper thin pieces.
Salame Toscano
Deep burgundy color, with salt slightly more pronounced in the Tuscan tradition of pairing foods with unsalted breads. About 22 inches long, 5 1/2 pounds. Slice paper thin pieces.
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Founder
Paul Bertolli, renowned chef, launched Fra’ Mani Handcrafted Foods in March 2006.
Philosophy
Our mission is crafting salumi in the finest Italian pastoral traditions, using the highest-quality pork. Our pork comes from family farmers committed to the well-being of their animals and their land. The hogs are never given antibiotics, artificial growth hormones, growth-promoting agents or meat by-products. They eat only the finest grains and natural feed. This old-fashioned way to raise hogs produces pork of outstanding quality, which is the essential ingredient in all Fra’ Mani salumi.
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