Black Tot Historic Solera Rum....$74.99
A rich, decadent rum. Created from a complex blend of rums from Guyana, Barbados and Jamaica, further matured in PX and Oloroso sherry casks, and through our authentic solera.
Notes of figs, plums and dark chocolate, this can be sipped neat or in bold, rum-forward cocktails.
Black Tot Historic Solera is widely regarded as a high-quality, sherry-accented Caribbean blend with strong dried fruit, chocolate and spice character. It’s particularly praised as a neat sipper and has earned both consumer acclaim and spirits competition gold medals — making it one of the more celebrated solera-style rums on the market.
NO SUGAR ADDED | NO FLAVOURINGS | NON CHILL–FILTERED | TROPICAL & CONTINENTAL MATURATION
Black Tot 2022 Master Blender's Reserve Rum...$134.99
54.5%
Master Blender’s Reserve 2022 drew inspiration from historical rums in our collection and the richer flavour profiles they exhibited over half a century ago. This year’s marriage of casks with our perpetual blend exhibits decadent, chocolate-led flavours.
NO SUGAR ADDED | NO FLAVOURINGS | NON CHILL–FILTERED | TROPICAL & CONTINENTAL MATURATION
NO SUGAR ADDED | NO FLAVOURINGS | NON CHILL–FILTERED | TROPICAL & CONTINENTAL MATURATION
Black Tot 2022 Master Blender's Reserve Rum...$134.99
54.5%
Master Blender’s Reserve 2022 drew inspiration from historical rums in our collection and the richer flavour profiles they exhibited over half a century ago. This year’s marriage of casks with our perpetual blend exhibits decadent, chocolate-led flavours.
THE BLEND
29% GUYANA - A pot & column still rum, with heavier notes of tonka bean, chocolate and liquorice.
25% BARBADOS - Famous for elegant notes of tropical fruits, vanilla, and coconut.
22% TRINIDAD - A lighter column still rum, with flavours of stone fruit and vanilla.
7% JAMAICA - A pot still rum with distinctive funk-driven, tropical fruit characteristics.
17% PERPETUAL BLEND - Each year, we keep aside a proportion of our previous year's Reserve blend to use as a base for the next.
NO SUGAR ADDED | NO FLAVOURINGS | NON CHILL–FILTERED | TROPICAL & CONTINENTAL MATURATION
Black Tot Finest Caribbean is inspired by tradition and the motivation to blend delicious rums from around the world. Our Head Blender, Oliver Chilton, has developed a recipe featuring some of the world’s finest rums while creating a new and individual style. With nothing added or taken away, our final blend has been selected for its ability to allow the individual flavours of each rum to shine.
We have balanced innovation and tradition in Black Tot Finest Caribbean - inspired by the navy rum blend of the past, but evolved to create a rum that can be enjoyed today, and tomorrow.
Bringing together the rich flavour profiles of Barbados, Guyana and Jamaica has created a rum with tropical, coffee and chocolate notes. Aged entirely in the tropics, which produces bolder flavours at a younger age, Finest Caribbean is intended as a delicious sipping rum as well as bringing an extra depth to tasty cocktail creations.
We never chill-filter or sweeten Black Tot Finest Caribbean as we want to present it in its purest form.
RECIPE ---
35% -- 5 YEAR OLD BARBADOS POT / COLUMN STILL
40% -- 3-5 YEAR OLD GUYANA POT / COLUMN STILL
20% -- UNAGED GUYANA POT / COLUMN STILL
5% -- 3 YEAR OLD JAMAICA POT STILL
