$75 for the Sazerac Cocktail Set
Includes 1 of each below of the 4 items below.
(Includes everything you need except the lemon peel)
- Sazerac Straight Rye Whiskey...$29.99
- Herbsaint Liqueur 100 Proof...$35.99
- Peychaud's Bitters...$4.49
- La Perruche Pure Cane Sugar Cubes....$5.99
Sorry, Sazerac Rye will not sold separately, only released in this set at this time. We usually release it through the WRC. We just wanted to release some now in this set as a possible Valentine's gift before Mardi Gras
ONLINE ORDERS ONLY TO RESERVE
Official recipe from Sazerac's website
Sazerac Cocktail
1 Cube Sugar
1 1/2 ounces of Sazerac Rye Whiskey
1/4 ounce of Herbsaint
3 dashes of Peychaud's Bitters
lemon peel (not included in the set)
1 Cube Sugar
1 1/2 ounces of Sazerac Rye Whiskey
1/4 ounce of Herbsaint
3 dashes of Peychaud's Bitters
lemon peel (not included in the set)
- Pack an Old-Fashioned glass with ice.
- In a second Old-Fashioned glass place the sugar cube and add the Peychaud's Bitters to it, then crush the sugar cube.
- Add the Sazerac Rye Whiskey to the second glass containing the Peychaud's Bitters and sugar.
- Empty the ice from the first class and coat the glass with the Herbsaint, then discard the remaining Herbsaint.
- Empty the whiskey/bitters/sugar mixture from the second glass into the first glass and garnish with lemon peel
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