Gift Certificate For Cocktail Making Kit & 3 Months of Live Classes with Chris LeBeau!
This set includes everything you need to get started in the art of cocktail making and includes three live (and taped) classes with Chris LeBeau, owner of The Manhattan Cocktail Project (check out his video introduction to the Club here
$199.99 for a quarter to quarter membership
$399.99 for a 2 quarter membership
$599.99 for a 3 quarter membership
$799.99 for a 4 quarter membership
The first 3 months will focus on Winter Cocktails, with the subsequent quarters focused on cocktails for those seasons. You may sign up for more than one 3 month session at a time.
The Winter Cocktail set includes:
DUE TO HIGH HOLIDAY VOLUMES, THIS ITEM WILL BE DELIVERED AS A ELECTRONIC GIFT CERTIFICATE THAT YOU CAN SHARE WITH YOUR GIFT RECIPIENT. SETS WILL BE READY FOR PICKUP NO LATER THAN DECEMBER 31.
Classes will be hosted via Zoom by Chris LeBeau with taped versions of each class made available as well for viewing at your convenience. Classes will last approximately 1 hour. The schedule of the classes for the Winter Quarter will be released in early January 2021.
$399.99 for a 2 quarter membership
$599.99 for a 3 quarter membership
$799.99 for a 4 quarter membership
The first 3 months will focus on Winter Cocktails, with the subsequent quarters focused on cocktails for those seasons. You may sign up for more than one 3 month session at a time.
The Winter Cocktail set includes:
- Cognac
- Aged Rum
- Gin
- Cointreau
- Sparkling Wine
- Bitters
- Bar Spoon
- Muddler
- Strainer
- Shaker
- Jigger
DUE TO HIGH HOLIDAY VOLUMES, THIS ITEM WILL BE DELIVERED AS A ELECTRONIC GIFT CERTIFICATE THAT YOU CAN SHARE WITH YOUR GIFT RECIPIENT. SETS WILL BE READY FOR PICKUP NO LATER THAN DECEMBER 31.
Classes will be hosted via Zoom by Chris LeBeau with taped versions of each class made available as well for viewing at your convenience. Classes will last approximately 1 hour. The schedule of the classes for the Winter Quarter will be released in early January 2021.
No comments:
Post a Comment