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We use some of the highest quality coffee. This coffee is brewed at room temperature for 18 hours using a double filtration process to obtain the final result: a complex, clean and sweet brew with a low-acid content and a smooth finish. Precision and simplicity is the beauty of this process.
Our cold brew showcases everything a coffee has to offer in the form of one delicious brew.
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While the concept is simple, fine tuning this process is where it gets fun. Adjusting our roasts, playing with brewing parameters, and tasting A LOT of coffee is where the labor of love is required to elevate the quality and clarity of the unique flavors in our coffee.
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