“Nelson Sauvignon. The king of beers. Fermented with champagne yeast, brettanomyces and enzymes. Then aged in Chardonnay wine casks. Very dry, very vinous and very delicious.”
Style: Wild Ale
ABV: 9.00%
Mikkeller Nelson Sauvin Brut Aged in Chardonnay Barrels Dry Hopped...$21.99 / 750ml
“Nelson Sauvignon. The king of beers. Fermented with champagne yeast, brettanomyces and enzymes. Then aged in Chardonnay wine casks. Very dry, very vinous and very delicious.”
Style: Wild Ale
ABV: 9.00%
No comments:
Post a Comment