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Thursday, May 26, 2016

To Øl new releases - some very exciting ones....




To Øl Berry White....$4.99 / 11.2oz
Style: White Ale brewed with Blackberries and Blueberries
Malts: Pilsner, Wheat, Cara Pils, Flaked Wheat, Melanoidin
Hops: Tettnanger, Mosaic, Amarillo
A 5% White Ale, smooth yet refreshing mouthfeel, we then add the berries to add a sweet, fruit flavour, with Amarillo and Mosaic hops for a touch of bitterness and a slightly soured mash for balance.








To Øl Rod Grod Med Flode...$4.99 / 11.2oz
"RED PORRIDGE WITH CREAM"
Style: Fruit IPA
Malts: Pilsner, Flaked oats, Cara Pils, Melanoidin, Munich
Hops: Mosaic, Sorachi Ace
Fruit IPA brewed with Raspberry, Blackcurrent, Strawberry and Redcurrent, and is inspired by a classic Danish dessert of the same name. It is also a Danish tongue twister (I can very much vouch for that!) which gives it an additional bit of fun to have with customers. The beer is a light tartness flavour to it, with big fruit aromas and a medium bitter finish.




To Øl Velvets are Blue 
Blueberry Saison...$4.99 / 11.2oz
Style: Blueberry Saison
Malts: Pilsner, Biscuit Malt, Cara Pils, Flaked Oats, Melanoidin
Hops: Hallertau Blanc, Nelson Sauvin
A slightly sour and elegant Saison brewed with Nelson Sauvin and Hallertau Blanc, it’s European partner. At 5,5% the hops add these lovely light and elegant pear and grape notes to the beer. We then added Blueberries to the brew.


To Øl Sur Simcoe Sour Ale $5.49 / 500ml CAN
ABV: 5.5%
Style: Sour Mashed Pale Ale
Malts: Pilsner, Melanoidin, Cara Crystal, Unmalted Wheat
Hops: Citra
Ever had a pale ale and thought “this is great, but I wonder if it could be a bit tart?” Well now you can have it. In CANS!
Continuing our experimental “Sur” series of beers, we present to you a Single Hopped American Pale Ale, using Citra, with a soured mash to bring a tart, refreshing drink to your lips.

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