Serrano Jamon

We just opened a another fresh leg of Serrano this morning at Forsyth, it is delicious.  Come in for  taste.

Sliced to order
Jamon Serrano Platinum
Serrano has a minimum requirement of 8 months of curing, the "Platinuml" we have in stock now is aged over 18 months -- come in for a taste. Serrano is one of the most popular hams in the world.

look how good that looks....

Try this easy recipe Ingredients
Thinly sliced serrano ham    ***
Membrillo paste, also known as quince paste (in our cheese case)    ***
Tribeca baguette (available in our freezer)     ***
Aged Manchego cheese  ***
Sweet Sophie Bourbon Barrel Aged Maple Syrup ***
Extra-virgin olive oil  ***
 *** Everything is vailable at The Wine and Cheese Place Forsyth


These crostini appetizers are easy to put together, and make a great starter or snack. Just smear toasted baguette slices with quince paste (a.k.a. membrillo),  then top with serrano ham, add thin shaved Manchego cheese and then drizzle with olive oil or Sweet Sophie BA Maple Syrup.

You can also try your favorite blue cheese, and we have other fruit compotes in our cheese case.  The possibilities to customize to your taste is endless.  If you use blue cheese, make sure you drizzle on Sweet Sophie Bourbon Barrel Aged Maple Syrup.


Grab a bottle of Bouza de Carril Albariño Rias Baixas