This Wednesday
The Wine and Cheese Place
7435 Forsyth Blvd, Clayton, MO
314.727-8788
June 18 (6pm-7:30pm)
$20 per person
Reservations required call 314.727.8788
June 18 (6pm-7:30pm)
$20 per person
Reservations required call 314.727.8788
Limited to 25 people
Credit Card required for reservations.
No cancellations or refunds
Anchorage Rare and Limited Beer Tasting
Credit Card required for reservations.
No cancellations or refunds
Anchorage Rare and Limited Beer Tasting
Featuring Mark Reinwald
Certified Cicerone® from Shelton Brothers
Certified Cicerone® from Shelton Brothers
Taste two beers that are available to us...
Anchorage Beer Geek BreAKfast - Collab with Mikkeller
Anchorage Arctic Saison - Collab with Hill Farmstead
Anchorage Arctic Saison - Collab with Hill Farmstead
Plus taste 3 rare beers that are not available for sale in Missouri. This could be your only chance to taste these 3 beers in St. Louis
Anchorage Beer Geek BreAKfast - Collab with Mikkeller - click to read more
Anchorage Arctic Saison - Collab with Hill Farmstead - click to read more
Anchorage Between The Staves Sour Ale
Anchorage Deal With The Devil Ale Aged in Cognac Barrels
Anchorage Between The Staves collab with Crooked Stave Brewing
Anchorage Rondy Brew Saison bottled with Brett
Anchorage Between The Staves collab with Crooked Stave Brewing
Anchorage Rondy Brew Saison bottled with Brett
More info on the beers
Anchorage Beer Geek BreAKfast - Collab with Mikkeller - click to read more
Anchorage Arctic Saison - Collab with Hill Farmstead - click to read more
A sour collaboration with Crooked Stave aged in Cognac Barrels.
Sour ale fermented in fouders with 3 strains of brettanomyces, aged in cognac barrels 11 months with a funky bunch of bacteria.
Anchorage Deal with the Devil Ale Aged in Cognac Barrels.
Sour ale fermented in fouders with 3 strains of brettanomyces, aged in cognac barrels 11 months with a funky bunch of bacteria.
"What would a beer fermented in oak foeders taste like if it were not for Brettanomyces? I can't tell you...and I'm not sure I'll ever find out. This creation, which brings together Anchorage Brewing Company and Crooked Stave Artisan Beer Project, is an amalgamation of Brettanomyces, Oak Foeders, and an extensive aging period of 350 litre French oak Cognac barrels with a funky bunch of critters. I hope your mind is wandering as much as mine is, because it takes passion, devotion and a lengthy time waiting for a creation such as this.
Enjoy this beer as you would a fine wine, swirl it around in your glass and revel in its beauty. Let the beer open up as it slowly warms and reveals all the subtle nuances from the temperament of the yeast to the elevated barrel characteristics.
Gabe Fletcher, Anchorage
Chad Yakobson, Crooked Stave Artisan
A Deal with the Devil Barleywine just won 1st place at Brouwer's Hard Liver Barleywine Fest! Out of 57 barleywines. Congrats to all the winners
1. Anchorage brewing Deal with the Devil
2. Port Brewing / The Lost abbey Angles Share Grand Cru
3. Firestone Walker Brewing Co.Sucaba
Faustian pleasure has consequence, of this you must know. When you go down to the crossroads, expect more than a show Robert Johnson paid dearly, for talent and fame. His deal with the devil, left only his name. Eternal damnation, no chance for retreat. Save only Mr. Daniels', stunning cunning fiddle feat. This devil is in details, diabolical pacts abound. Worldy riches and pleasures, but consequences come 'round. 'Twix Barley and beer, there is liquid sublime'. But this devil is in the details, with consequences in time. Thirty-seven plato, a matter of, a matter of some gravity. A Galaxy of hops, only adds to depravity. Eight months in wood, of Cognac in barrel Mephistopheles you're not, and the devil your peril." - Tom Dalldorf, Celebrator News.
Anchorage Rondy Brew Saison bottled with Brett
1. Anchorage brewing Deal with the Devil
2. Port Brewing / The Lost abbey Angles Share Grand Cru
3. Firestone Walker Brewing Co.Sucaba
Faustian pleasure has consequence, of this you must know. When you go down to the crossroads, expect more than a show Robert Johnson paid dearly, for talent and fame. His deal with the devil, left only his name. Eternal damnation, no chance for retreat. Save only Mr. Daniels', stunning cunning fiddle feat. This devil is in details, diabolical pacts abound. Worldy riches and pleasures, but consequences come 'round. 'Twix Barley and beer, there is liquid sublime'. But this devil is in the details, with consequences in time. Thirty-seven plato, a matter of, a matter of some gravity. A Galaxy of hops, only adds to depravity. Eight months in wood, of Cognac in barrel Mephistopheles you're not, and the devil your peril." - Tom Dalldorf, Celebrator News.
Saison brewed with lemongrass and citra hops. Fermented and aged in French oak wine foudres with brettanomyces and saison yeast. Dry hopped with citra hops. Bottle conditioned for natural carbonation.
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