Recipe of the Week: Burger Toppings

Favorite Burger Toppings

It’s Memorial day weekend, so after you have made Lemony Orzo Pasta Salad with White Cucumber and Feta, prepped the corn, chilled your cans of beer and mixed the Margheritas it’s time to decide how to top your burger. Here are a couple of our favorites burger toppings.

The Original: Grilled Onions, Black Diamond Spreadable Cheddar, Stonewall Country Ketchup, Lettuce and Tomato.

The Flying Dutchman: Smoked Gouda, Leyden, Lettuce and Tomato.

The Hangover: Fried Dry Dock Farms Egg, Brooklyn Brine Damn Spicy Pickle, Tillamook Cheddar, and a Bloody Mary on the side.

The English Gentleman: Harlech Cheese (an English Cheddar with horseradish and parsley), Jones Farm Bacon and tomato.

My Big Fat Greek Burger: Chopped Kalamata Olives, Feta Cheese, Pepperoncini, lettuce and tomato.

Have a fun safe Memorial Day weekend.