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2010 Perrin Chateauneuf du Pape les Sinards...$37.99
Lush and inviting, with smoldering black tea weaving through the fleshy layers of melted fig, hoisin sauce, plum preserves and blackberry pudding. The dark ganache-coated finish has serious grip. Best from 2014 through 2025. Tasted twice, with consistent notes. 1,700 cases imported. –JM
Rated 93/100 The Wine Spectator
2010 Perrin Chateauneuf du Pape les Sinards...$37.99
Lush and inviting, with smoldering black tea weaving through the fleshy layers of melted fig, hoisin sauce, plum preserves and blackberry pudding. The dark ganache-coated finish has serious grip. Best from 2014 through 2025. Tasted twice, with consistent notes. 1,700 cases imported. –JM
Rated 93/100 The Wine Spectator
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