Make your New Year's Eve Special!
In stock at Forsyth only
Rougie Mousse de Foie Gras
(sold by the pound in the deli case)
A specialty of Gascony, foie gras is one of the world's great gastronomic delicacies. This fully cooked foie gras mousse has a wonderfully rich flavor and silky smooth texture, and contain the finest liver and seasonings.
This light and tasty mousse - intermediate between pate and foie gras - is made with duck foie gras.
Rougie Mousse of Duck Foie Gras...11.2oz can
(located in our deli case)
Duck liver, duck fat, water, whole eggs, white eggs, Armagnac, Port wine
