Open House Beer Tastings
The Wine and Cheese Place
7435 Forsyth Blvd, Clayton MO 63105 314.727.8788
THURSDAY
Plus join us for our annual vertical tasting with Dan Kopman,
one of the founders of Schlafly
December 20th (5:30pm - 6:30pm)
Assorted vintages Schlafly Bourbon Barrel Aged Imperial Stout
Assorted vintages Schlafly Barrel Aged Barleywine
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FRIDAY
Friday December 21 from 4-6pm
Kerry from Perennial Artisan Ales
Come Taste:
Perennial Vermilion English Style Barleywine
Perennial Hommel
Perennail Saison de Lis
Order Perennial online now
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SATURDAY
Meet Kevin Lemp, owner of 4 Hands Brewing Co. at The Wine and Cheese Place
Meet Kevin Lemp of
4 Hands Brewing Company
Saturday December 22th - Not confirmd yet - TBA
Saturday December 22th - Not confirmd yet - TBA
The Wine and Cheese Place Forsyth location
Taste some newly bottled 4 Hands beers!!
From St. Louis, Missouri
4 Hands Brewing Single Speed Session...$4.99 / 22oz
Our American blonde ale is brewed with elderflower, red wheat, and three different varieties of hops. Elderflower adds a soft floral element that accentuates the red wheat. Single speed pours straw in color with floral undertones.
4 Hands Brewing Reprise Centennial Red....$4.99 / 22oz
The centennial hop is the centerpiece of our American Red Ale. Reprise pushes the limits of a single hop with an amazing bouquet and stunning bitterness all the way through. The citrus character provides an experience you will want to repeat. Reprise is crimson in color with aromas of citrus fruit and biscuit malt.
4 Hands Brewing Divided Sky Rye IPA...$4.99 / 22oz
"This beer brings together tow of our favorite ingredients; hops and rye - serious hops up front provide a pungent, floral, and citrus character. We use centennial, Columbus, and Cascades in this hop lovers dream. The rye provides a slightly spicy flavor and a full mouth-feel. Divided Sky pours straw in color with notes of tangerine, grapefruit, and pine. Drink fresh!" - 4 Hands Brewing Co.
CAST IRON OATMEAL BROWN...$4.99 / 22oz
This is one monster of a Brown Ale! We use an obnoxious amount of chocolate malt and roasted barley to give this beer a cask iron backbone. Our oatmeal brown pours a dark mahogany with aromas of dark chocolate and coffee.
This is one monster of a Brown Ale! We use an obnoxious amount of chocolate malt and roasted barley to give this beer a cask iron backbone. Our oatmeal brown pours a dark mahogany with aromas of dark chocolate and coffee.
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