Strangford Lough Brewing Company
"Strangford Lough Brewing Company’s Global Head Quarters is located in Killyleagh, County Down, on the shores of the breathtakingly beautiful Strangford Lough. The company was founded in 2004 by Tony Davies and Bob Little, two marketing and business development professionals whose vision was to be “the second most recognisable Irish beer brand in the world"....In addition to having Irish names our beers are also based on traditional Irish recipes. The contents are typical for this part of the world, though we have added a very special local ingredient - Shamrock. This further honours our local tradition. Our aim is to make beers that give enjoyment in appearance, bouquet and taste and by so doing giving you a little of what is best about County Down, a largely undiscovered part of Ireland.
As a relatively new business, our strategy is to bring our beers to the Irish markets around the world, particularly North America, and we have acquired the trademark for ‘St. Patrick’ for ale, beer, lager and stout in the United States. We are currently selling licenses for 42 territories in North America to qualified entrepreneurs who will then brew our beers to the high quality standards we specify, and then market and supply them in their individual territory.
In the meantime enjoy our brews and “experience a taste of Ireland”. -- website
"Strangford Lough Brewing Company’s Global Head Quarters is located in Killyleagh, County Down, on the shores of the breathtakingly beautiful Strangford Lough. The company was founded in 2004 by Tony Davies and Bob Little, two marketing and business development professionals whose vision was to be “the second most recognisable Irish beer brand in the world"....In addition to having Irish names our beers are also based on traditional Irish recipes. The contents are typical for this part of the world, though we have added a very special local ingredient - Shamrock. This further honours our local tradition. Our aim is to make beers that give enjoyment in appearance, bouquet and taste and by so doing giving you a little of what is best about County Down, a largely undiscovered part of Ireland.
As a relatively new business, our strategy is to bring our beers to the Irish markets around the world, particularly North America, and we have acquired the trademark for ‘St. Patrick’ for ale, beer, lager and stout in the United States. We are currently selling licenses for 42 territories in North America to qualified entrepreneurs who will then brew our beers to the high quality standards we specify, and then market and supply them in their individual territory.
In the meantime enjoy our brews and “experience a taste of Ireland”. -- website
Basically from what I read, the beer is contract brewed here in the U.S. using their recipe and ingredients. This is a way to keep it fresher and to keep costs down.
We have two brews from them just in time for St. Patricks Day next month...
"Legbiter is the other Irish beer in the Magnus range alongside Barelegs. Legbiter is named after King Magnus’ sword. On the day of his death Magnus is described as “regaled with a helmet on his head, a red shield in which was a gilded Lion and girt with the sword Legbiter”. Legbiter’s hilt was tooth (ivory) and the hand grip wound about with gold thread and was extremely sharp!
Strangford Lough Brewing Company has a range of Irish beers associated with County Down characters such as Magnus Barelegs the Viking King - buried in Downpatrick less than two miles from Saint Patrick, another of the company’s brands.
Strangford Lough Brewing Company has a range of Irish beers associated with County Down characters such as Magnus Barelegs the Viking King - buried in Downpatrick less than two miles from Saint Patrick, another of the company’s brands.
Brewer Notes
Brilliant golden ale with an inviting citrus fragrance of late added Cascade and Glacier hops. The fine hop and light malt aromas carry through to the palate to give an ale that is full but refreshing, with a clean caramel malt bitter finish.
Brilliant golden ale with an inviting citrus fragrance of late added Cascade and Glacier hops. The fine hop and light malt aromas carry through to the palate to give an ale that is full but refreshing, with a clean caramel malt bitter finish.
The ABV of Legbiter Ale is 4.8%.
St. Patrick’s Best is one of three Irish beers from our St. Patrick’s range, alongside St. Patrick’s Ale/Dark and Gold. Here is some information about the man the beers are named after:
St. Patrick set sail for Ireland in 432AD, landing initially at Inver Dee, Co Wicklow and then in Strangford Lough at the village of Raholp. He converted the local chieftian Dichu to Christianity, building his first church at Saul. Returning to Slemish, the scene of his captivity, he made Armagh the primacy of the Christian Church in Ireland.
Brewer Notes
Light and refreshing on the palate, our session best bitter has a classic Irish malt & traditional hop aroma. Light amber in colour, this smooth beer has hints of caramel with a woody bitterness.
The ABV of St. Patrick’s Best has an ABV of 4.2%.
St. Patrick set sail for Ireland in 432AD, landing initially at Inver Dee, Co Wicklow and then in Strangford Lough at the village of Raholp. He converted the local chieftian Dichu to Christianity, building his first church at Saul. Returning to Slemish, the scene of his captivity, he made Armagh the primacy of the Christian Church in Ireland.
Brewer Notes
Light and refreshing on the palate, our session best bitter has a classic Irish malt & traditional hop aroma. Light amber in colour, this smooth beer has hints of caramel with a woody bitterness.
The ABV of St. Patrick’s Best has an ABV of 4.2%.
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