The Wine and Cheese Place
Thanksgiving Day is November 27th
Beaujolais Nouveau Day is November 20th
Turkey day wines....
Kevin in Ballwin suggests...
Angoves Nine Vines Viognier (white).....$10.99
Bright melon aromas, along with rich, crisp pineapple and peach flavors.
Boniface Apremont (white)....$14.99
A light, crisp, dry white from the French Alps. Apples with a touch of honeysuckle.
Caneros Creek Pinot Noir Reserve (red)....$19.99
A classic California wine. Raspberry and strawberry nose as well as in the taste.
Thorn Clarke Terra Barossa Cuvee (red)....$13.99
A Blend of Shiraz, Petit Verdot, Cabernet Sauvginon and Cabernet Franc. Supple, round currants and spice with a long savory finish.
Chris in Rock Hill suggests...
Sinskey Abraxas (white)...$26.99
A blend of Alsace varietals from Los Carnernos. A floral wine with zippy acidity. My fav!
Boniface Rousette (white)...$19.99
Apremont's big bro. Ripe pineapple and apricot, a thirst-quencher. Turkey's best friend.
Pierre Chermette Beaujolais (red)...$15.99
New to the store! Great buy from Peter Weygandt!
Alfredo Roca Pinot Noir (red)...$11.99
A real find from Argentina. Rich, velvety, a bargain hunter's dream come true!
Clos du Caillou VV Cotes du Rhone (red)...$22.99
Drinks like Chateauneuf du Pape at half the price!!
Paul at Forsyth suggests...
Lancyre Roussanne (white)...$14.99
One of our favorite finds this year. This wine has no oak and good earthy flavors that you do not get in Chardonnay. It has the perfect flavor profile for Turkey, stuffing and all the fixings.
Segries Cotes du Rhone (red)...$11.99
This Segries Cotes du Rhone has good fruit and spice to match with the holiday feast. It is a perfect match with Turkey.
Shotfire Shiraz (red)...$21.99
I am a big fan of Shiraz with Thanksgiving. There are so many different flavors going on---sweet, tart, salty, and earthy. You need a wine with good fruit and richness to handle it all. Shotfire is up for the challenge. This will be my wine this year. I am the lucky family member, I never have to cook a dish--I am always in charge of bringing the wine.
Want beer with your meal...
Oktoberfest style beers go very well with the roasted bird.
I think I might try the Achel Trappist Extra Ale this year, I think a good Belgian ale will match well.
With your pumpkin pie you might want to try one of the spiced winter ales we just got in stock. Try a Lindemans Lambic (Cherry or Raspberry) if you have cheesecake or a chocolate dessert.
Marc at Provisions Market suggests...
Terlano Terlaner (white)...$17.99
A blend of Pinot Bianco, Chardonnay and Sauvignon Blanc from Italy's Alto Adige Region. Lots of apple and honey with good acidity. A rich and unique wine for the holidays.
Knyphausen Baron K Riesling (white)...$12.99
A slightly sweet rielsing with ripe fruit and lots of minerals. Great balance make this a Thanksgiving Day favorite.
Pierre Chermette Beaujolais (red)...$15.99
Fresh raspberry and cranberry with a refreshingly tart finish. Classic red for Thanksgiving.
Coto de Hayas Tinto (red)...$7.99
This blend from Spain, composed mainly of grenache, shows a bunch of cherry and jam. Stainless steal fermentation gives this wine a bright finish. A great holiday value.
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