Saturday, April 8, 2017

2016 Peyrassol Roses

2016 Clos Peyrassol Cotes de Provence Rose...$44.99 
2016 is the first year we are offering this special cuvee. It is made from a single parcel which is equally planted to Cinsault and Tibouren (a touch of Rolle makes it into this cuvee as well).  At the moment of tasting the nose was a tad firm, showing flinty mineral notes. The palate is quite rich and dense with an almost white Burgundy presence. The fruits lean a little sweeter than the other cuvées, with hints of pear and passion fruit. Even so, the wine is completely dry and has a super-long mineral finish. It’s a great rosé that has the potential to age, and we hope some of you keep a few bottles to drink over the next several years.

2016 Commanderie de Peyrassol Rose Cotes de Provence...$21.99
This wine is the classic representation of the pink-tinted wines of this region and is the workhorse wine of the estate. It carries a pale rose color, a lovely fruit blossom nose and finishes crisply dry with a stony touch that gives it class and elegance. The grape blend is usually Cinsault, Grenache and Syrah in varying percentages. The average age of the vines is 25 years or more. The fermentation takes place under controlled temperatures and is exceptionally long, resulting in rosés that are both lively, fresh and full-bodied. 

2016 Chateau Peyrassol Rose Cotes de Provence...$28.99
This is the elite cuvée of the estate relying as it does on grapes harvested from the oldest vines of the domaine (35 years and older). Principally composed of Cinsault, Grenache and Syrah, the “Chateau” bottling also sees the addition, from time-to-time of Tibouren, the ancient and regal Provencale grape. This Rosé is produced via the “direct press” method and has a long cuvaison designed to produce a wine of character and concentration. 

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