The Wine and Cheese Place gets some national attention from New York Magazine
An article on The Five Point Weekend Escape - Tap into the MicroBrew Craze in St. Louis!
The Wine and Cheese Place is the "Insider's Tip"
"Missouri law prohibits all breweries from shipping directly to consumers, but sidestep the rules by heading to The Wine and Cheese Place, which has four locations in the area, including one a short trip outside the city limits in Clayton. Ask for Paul Hayden, the in-house beer expert, and he'll assemble a line-up of Missouri-made brews that you can send home, and you can also order online." -- New York Magazine
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