Breakfast Club at The Wine and Cheese Place Forsyth
St. Louis Craft Beer Week
"Open House Format"
The Wine and Cheese Place7435 Forsyth Blvd
Clayton, MO 63105
314.727.8788
Today!
Saturday, August 6th from 10am to Noon
In honor of Craft Beer Week, our own Nicole of The Wine and Cheese Place is going to create for you tortilla espanol, which is the Spanish equivilent of a fritata made with our own Dry Dock Farm Fresh Eggs of Missouri, as well as, the Neuske's Bacon that we sell in our deli. We will also have a number of "Breakfast Beers" for you to taste with this delicious dish. We know you will be hurting from the week long of craft beer drinking....but keep the fun going.
The beers we will taste include:
Dieu du Ciel Peche Mortel
Aecht Marzen
Bells Java Stout
Mikkeller Rauch Beer Geek Breakfast
Sam Smiths Oatmeal Stout
(beers subject to change)
Our Farm Fresh Eggs will be available for purchase along with Neuske's Bacon and of course, plenty of beer to purchase.
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