Imperial Stout with Cacao nibs, and Vanilla
Originally brewed at Monkish, this beer has been reimagined in our own facility. Conditioned for six months in tanks, it has developed a smooth, velvety character. Loaded with an insane amount of coconut, vanilla, and cocoa nibs, it delivers the ultimate dessert stout experience. Balancing richness with a grown-up roasted malt component, this beer embodies indulgence while maintaining complexity. Enthusiastically crafted at our church brewery on Sturegatan 41 in Sundbyberg, Sweden.
Imperial Brownie Coconut Stout, 10.5 % by vol.
Brewed at Omnipollos kyrka in Sweden.
Artwork by Karl Grandin.
Imperial Brownie Coconut Stout, 10.5 % by vol.
Brewed at Omnipollos kyrka in Sweden.
Artwork by Karl Grandin.
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