We are hitting Stout Season - the distributor still has some previous BCS releases in stock - just added this one back
STOUT AGED IN BOURBON BARRELS WITH MULBERRIES, BOYSENBERRIES, AND MARIONBERRIES
(enjoy by 2028)
This barrel-aged stout was first aged in bourbon barrels for at least one year, and then finished and blended with mulberries, boysenberries and marionberries. Each addition of berry contributes its own distinct flavor profile, with some adding sweetness and others providing acidity and complexity. A taste of the past, this imperial stout is a balanced and nuanced play on fresh fruit, vanilla, and chocolate.


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