“Hey, Everybody Makes Rum”
We have some rum from places you might not think about!
Saturday, April 19th From Noon-3pm
At the (In)Famous Bar
Inside The Wine & Cheese Place in Clayton
7435 Forsyth Blvd.Every month, TWCP’s resident rum dude Kevin Niesmann will be featuring different rums, showing off the complexity and craftsmanship of the many distilleries around the world. The “Hey, Everybody Makes Rum” tasting showcases that fact. Check out the lineup below….MISSOURI
Duckett Golden Rum...$29.99 / 750ml
Ingredients: Fermented with 100% cane sugar, spring water, & yeast.
Distillation: Distilled with a multi-plate column
Filtration: Non-chill filtered (NCF)
Maturation: Blended with rum matured with French Oak
MEXICO
Paranubes Rum Anejo....$57.99 / 750ml
(Anejo is aged 24 months in American oak, ex-tequila)
Each batch is different, we do not have this batch available anymore - we have one aged in New American Oak and one in French Oak)
Paranubes Rum is made by wild fermenting the fresh pressed juice of sugarcane grown without pesticide or fertilizer in the rich soil of master distiller Jose Luis Carrera’s farm. Distilled to proof with no additives, this rum - or aguardiente de cañaas it's known regionally, is exactly what you would find lost in the cloud forest of the Sierra Mazateca mountains of Oaxaca, Mexico.
INDIA
Old Monk XXX 7 Year Old Rum....$21.99
Made from Molasses column-distilled.
Aging: Aged for a minimum of 7 years in oak barrels.
40% ABV
Distinct vanilla flavor, complemented by hints of caramel, cocoa, and mixed spices. One of the most searched for Rums in the world according to Wine-SearcherTHAILAND
Shakara 12 Year Old Rum Thailand….$49.99 / 700ml
The long aging process of SHAKARA lasts for 12 years and takes place in the tropical climate of Thailand.
Aged in ex-Bourbon cask, the combination of high average temperatures and a humidity level between 60% and 80% concentrate the flavors of the rum.
The results are a rich and deep palate leading into a long and complex finish, due to a very high angels’ share compared with rums aged in continental climates.
SHAKARA is bottled at 45.7% abv with no coloring, sugar, additives or artifice.
Seven Fathoms Cayman Island Rum...$43.99
Cayman Island Premium Rum
Seven Fathoms Premium Rum is a handcrafted, artisanal premium rum that is distilled locally in small batches exclusively in the Cayman Islands. Unlike any other rum, Seven Fathoms is matured under water at a depth of seven fathoms (42 feet). This unique and innovative maturing technique creates superior characteristics and complexity. Seven Fathoms is a distinctive spirit made by meticulously aging the rum underwater in the pristine Caribbean seas giving Seven Fathoms a depth of flavor and smoothness that is incomparable. Seven Fathoms 80 proof rum, is a limited production premium rum, created in individually numbered batches. Experience the waves of flavors!
Many of the rums are available online now too
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