One of the brewing pioneers - it was a huge deal when it first became available to us in St. Louis back in 2017
Both came in super fresh - best by dates of June/July 2025
It’s hard being the sequel, unless you wrote the original story. Inspired by the continual hopping process we invented with 90 Minute IPA, 60 Minute builds on that one-of-a-kind process and flavor, crafting a solid gold hit that’s found its own identity.
Brewed using a boatload of intense Northwest hops, we boil this continually hopped IPA for a full 60 minutes, adding more than 60 hop additions continuously to create a bold and timeless flavor. Continually hopped to deliver a pungently, citrusy, grassy hop flavor without being crushingly bitter, 60 Minute IPA is a surprisingly sessionable IPA for the craft enthusiast.
You’ll quickly see why this sequel has become our best selling beer, and why you’ll find yourself coming back to it again and again.
Dogfish Head 90 Minute IPA...$13.99 / 6pk 12oz bottles
What you have here is the only Imperial IPA in America inspired by a bowl of soup and a thrift store football game...
Back in the 90’s, Sam was struck by a cooking show demo teaching viewers how to properly season soup through a process of continuous peppering. As it stewed and simmered, the chef added pepper in small but consistent doses, bringing through a unique bold taste and intense savory notes. Enter our thrift store electric football game. If rigged at just the right angle over the brew kettle, the hops would come cascading down into the boiling wort at a consistent rate. Continual hopping was born! With rich pine and fruity citrus hop aromas and a strong malt backbone, 90 Minute IPA created pungent, unapologetic flavor that led Esquire to call it “perhaps the best IPA in America.”
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