Wilderness Trail Sweet Mash Whiskey!
Wilderness Trail is at the vanguard of Kentucky’s sweet mash bourbon revival and that’s thanks to how the distillery came to be founded. 
Compare to $56.99 at Total Wine and More
Sweet Mash
Sweet Mash
Our high in small grain WHEATED Kentucky Straight Bourbon Whiskeys are offered as a Small Batch – Bottled in Bond. The Small Batch selection offers nuances only premium cooper select barrels can create using 18-month-old air-dried staves. After all, the barrels impart a large part of the flavor. What is a Small Batch? At Wilderness Trail, it’s 18 barrels per batch, which was the result of one fermenter. In addition, the Bottled in Bond gives you assurance the Bourbon was properly distilled, aged between 5-6 years and bottled by us under the supervision of the U.S. Government at 100 proof.
What is the mashbill?
Our Bottled in Bond release mash bill is 64 percent corn, 24 percent wheat and 12 percent malted barley using our yeast strains. This is one of the highest ratios of wheat used in a Bourbon made in Kentucky. We entered the cooper select, #4 char barrel at 110 proof after coming off the still around 137 proof. All of our whiskeys are aged and matured on our 168-acre campus inside any one of our rickhouses.
Wilderness Trail "Black" High Rye Bourbon Bottled in Bond...$49.99
What is the mashbill?
Our Bottled in Bond release mash bill is 64 percent corn, 24 percent wheat and 12 percent malted barley using our yeast strains. This is one of the highest ratios of wheat used in a Bourbon made in Kentucky. We entered the cooper select, #4 char barrel at 110 proof after coming off the still around 137 proof. All of our whiskeys are aged and matured on our 168-acre campus inside any one of our rickhouses.
Wilderness Trail "Black" High Rye Bourbon Bottled in Bond...$49.99
Compare to $59.99 at Total Wine and More
Sweet Mash
Our High Rye small grain Kentucky Straight Bourbon Whiskeys are offered as a Small Batch Bottled in Bond, up to 18 barrels per batch, which was the result of one fermenter. The goal of the Small Batch is to capture the total essence of more complex notes from multiple barrels from distillate of the same fermenter.
What is the mashbill?
Our Small Batch release mash bill is 64 percent corn, 24 percent rye and 12 percent malted barley using our yeast strains. We entered the cooper select, toasted and #4 char barrel at 110 proof after coming off the still around 137 proof. All of our whiskeys are aged and matured on our 168-acre campus inside any one of our six rickhouses. We have more than 100,000 barrels aging onsite.
Wilderness Trail Rye Whiskey Bottled in Bond...$49.99
Our High Rye small grain Kentucky Straight Bourbon Whiskeys are offered as a Small Batch Bottled in Bond, up to 18 barrels per batch, which was the result of one fermenter. The goal of the Small Batch is to capture the total essence of more complex notes from multiple barrels from distillate of the same fermenter.
What is the mashbill?
Our Small Batch release mash bill is 64 percent corn, 24 percent rye and 12 percent malted barley using our yeast strains. We entered the cooper select, toasted and #4 char barrel at 110 proof after coming off the still around 137 proof. All of our whiskeys are aged and matured on our 168-acre campus inside any one of our six rickhouses. We have more than 100,000 barrels aging onsite.
Wilderness Trail Rye Whiskey Bottled in Bond...$49.99
Sweet Mash
Our Kentucky Straight Rye Whiskeys are offered as Small Batch, Bottled in Bond. Once our traditional sweet mash process is distilled in our column stills, we enter the barrel at the lowest entry proof we know of in Kentucky. We barrel at 100 proof and 105 proof to highlight the balance of the distillate and alternate solubility expression we get from the barrel at a lower proof.
Our three-grain recipe is 56 percent rye, 33 percent corn and 11 percent malted barley. Our rye mash bill is one we created for a broader balance of flavor to offset the typical high ryes commonly found. We use Kentucky-grown Heritage rye from our local KY Proud farm. We enter the new, air-dried #4 char, 53-gallon barrels at 100 proof and 105 proof for our Rye Whiskey and age until maturity in our barrelhouse. We age our Rye Whiskeys on the upper floors of our rickhouses for a minimum of 4 years with regular expressions expected to be between 6 and 8 years of age.
Our Kentucky Straight Rye Whiskeys are offered as Small Batch, Bottled in Bond. Once our traditional sweet mash process is distilled in our column stills, we enter the barrel at the lowest entry proof we know of in Kentucky. We barrel at 100 proof and 105 proof to highlight the balance of the distillate and alternate solubility expression we get from the barrel at a lower proof.
Our three-grain recipe is 56 percent rye, 33 percent corn and 11 percent malted barley. Our rye mash bill is one we created for a broader balance of flavor to offset the typical high ryes commonly found. We use Kentucky-grown Heritage rye from our local KY Proud farm. We enter the new, air-dried #4 char, 53-gallon barrels at 100 proof and 105 proof for our Rye Whiskey and age until maturity in our barrelhouse. We age our Rye Whiskeys on the upper floors of our rickhouses for a minimum of 4 years with regular expressions expected to be between 6 and 8 years of age.
No comments:
Post a Comment