The Wine and Cheese Place
7435 Forsyth Blvd, Clayton MO 63105
Class is limited to 14 guests
includes 6 different whiskies, cheese & charcuterie
All classes are from 6:00-7:30pm
Reservations required.
Your card will be charged with confirmation. No refunds.
American Craft Whiskey from Coast to Coast
Thursday, May 25th
$40 per person
Craft distilleries are distilling and aging great whiskey in every state of the US of A. We’re pouring some of our favorites...(we’re not forgetting you, Missouri!)
291 Distillery Colorado Whiskey / TWCP Single Barrel…128.6 proof
61% malted rye and 39% corn, Colorado Springs, CO
Old Potrero 6 Year Straight Rye Whiskey 97 Proof
100% Malted Rye, San Francisco, CA
Wyoming 5 Year Straight Bourbon Whiskey 88 Proof
68% Corn, 20% Wheat, 12% Malted Barley, Kirby, WY
Keeper’s Heart/TWCP Single Barrel Whiskey 110 proof
Irish + American Whiskey, Finished in Virgin Oak
O'Shaughnessy Distilling, Saint Paul, MN
Stone Ledge Stowloch Missouri Whiskey 100 Proof
Batch #155% corn, 40% wheat and 5% malted barley
Over four years aged in Missouri oak
Kings County Distillery Straight Bourbon 92 Proof
New York State 80% organic corn and 20% English malted barley
Brooklyn, NY
Thursday, June 22nd
Blind Tasting, Bourbon Style
$35
In this class, we’re doubling the Infamous Bar’s Mystery Flight from 3 to 6 drams so more educated guessing, more fun and more adventure. Blind tasting helps you develop your nose and palate so there are no wrong questions, observations or answers. This will be an enjoyable and educational class (and again, please…no wagering).
Thursday, July 13th
Rum
$40 per person
A tasting to showcase the multitude of different origins and styles of rum from some of the most significant rum producing countries out there. These bottles were chosen to highlight the diversity of flavors and textures that can come from one simple plant: sugarcane. From rum aficionados to novices alike, all experience levels are welcome.
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