Deep ruby-purple, the 2018 Claret is a blend of 55% Cabernet Sauvignon, 24% Merlot, 10% Cabernet Franc, 9% Syrah and 2% Petit Verdot. It features blackcurrant aromas with accents of peppercorn, bacon, cedar, thyme and lavender. Full-bodied, its powerful, concentrated fruits are supported by finely grained tannins, and it has a long, still youthfully coiled finish. It will continue to unfold for several more years in bottle. 2,432 cases produced.
Rated 94/100 The Wine Advocate
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