Produced in Mercurey, Burgundy
Maison L Tramier & Fils
This one was is a popular one this year!!Roncier Vin de France Rose....$13.99
Blend of Gamay, Grenache, Cinsault
Grapes are harvested when it’s cooler, in fully ripe. Wine making : After destemming, berries are macerated during a few hours, and then are slowly pressed. Then, the derived pressed must is put into thermoregulated stainless steel vats, and fermentation will go on for 10 days or so. Once fermentation is over, wine is matured on lees before bottling.
This rosé wine shows a redcurrant colored robe with light reflections. It has very deep fruit aromas including cherry, raspberry and black berry. Well-structured on the palate, this wine is both nicely full-bodied and delightfully fruity. Wine and food pairing : bbq chicken skewers, paella, pizza and much more.