Saturday, November 21, 2020

Beer & Cheese Pairing with Maplewood Brewing Co.

Beer & Cheese Pairing with Maplewood Brewing Co.

Wednesday, December 2nd  -- 

$40.00 for four 16 oz beers and ¾ pound of cheesy goodness

$50 adds a awesome salami from local legends, Salume Beddu

any questions email

Beer….cheese...two great tastes that go together. Peanut butter and chocolate are fine, but with top Chicago suds? Maybe yes if you have consumed a few edibles, but we’re going classic with this tasting. Join both Maplewood Brewing’s Jeff Doerr and the The Wine and Cheese Place’s own Whiskey Dave for a tasty tour of some serious beer and cheese action. Add 10 buckaroos to add a whole salami from Salume Beddu. You won’t regret it!

Son of Juice India Pale Ale 6.3% abv
Paired with
Flory’s Truckle Cheddar, Cow’s milk, Missouri

Fat Pug Oatmeal Milk Stout 5.9% abv
Paired with Grand Noir Blue, France
& Kaiko dark chocolate, Missouri

Pulaski Pils Chicago-style Pilsner 5.1% abv
Paired with
Brie de Coulommiers, Cow’s milk, France

Brownie Points Brown Ale w/ Vanilla bean 5.7% abv
Paired with
One year old Manchego ,Sheep’s milk, Spain

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