In stock at all four locations, come in for a sample
Family run farm in Vermont
Boston Post Dairy Tres Bonne CheeseTrés Bonne, (French for very good) ACS Award Winning goat milk cheese. Aged 2 - 5 months. Fresh, mild, nutty flavor, which makes it a favorite with kids. Made with pasteurized goat milk.
Awards: American Cheese Society Awards: 2012- 3rd place, 2013- 2nd place, 2014- 1st place, 2016- 1st place
Eastern States Big E competition: 2013- Gold, 2015- Gold
ADGA competition- 2014 Bronze
2016 World Championship 3rd Place
2018 World Championship 2nd Place
Tres Bonne Reserve / World Championship Winner
2018 2nd place World Championship Competition Winner!!
Our Tres Bonne Reserve is a washed curd style cheese made with pasteurized goat milk. It is loaded with flavor notes, has a nutty bite and is aged 1 year.