STYLE: This selected blend of Grillo and Catarratto grapes has been the family’s well-regarded secret for years. Bright, gold coloured wine with intense amber hints and a complex nose of dates, apricot syrup and spices. Full, warm and velvety on the palate with notes of sultanas, caramel and burnt almonds and a very long finish. Our Riserva Storico is the perfect elegant dessert or 'meditation' wine.
VINEYARD: the vineyards are located in the coastal region of Marsala where grapes have a higher propensity to natural oxidation and higher natural sugar levels, which gives elegance and richness to our wine.
VINTAGE 1988: The summer was very dry and warm and by mid to late September, expectations were high for a very good vintage. An excellent year in Sicily that produced as a result this eclectic wine which is an expression of harmony.
WINEMAKING: The process requires soft pressing and slow fermentation at a controlled temperature of 20 -25 °C. To the base wine, which is pale yellow in colour, is added table wine, mistella (fresh grape must with alcohol) and mosto cotto (cooked must). This complex mixture, together with the final alcohol content and the desired sugar level, gives us the traditional “Marsala” flavour.