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Friday, August 8, 2014

Liquid Farm Chardonnay



New to St Louis Liquid Farm Chardonnay
The folks behind Liquid Farm are dedicated to making the best wine possible by starting in the vineyard and letting the quality of the fruit speak for itself. Their philosophy of little to no manipulation in the cellar leads to to wines of outstanding balance and texture while maintaining beautiful natural acidity and ripeness of fruit. 

Our allocation is tiny so please call (314)727-8788 or email aaron@wineandcheeseplace.com for availability.

2012 Liquid Farm Four Chardonnay...$73.99
AVA: Sta. Rita Hills
VINEYARDS: Clos Pepe, Rita's Crown, Bentrock, & Zotovich
AGING: 14 mos.. Neutral Oak with 25% new.
A Four barrel tribute to our 4 barrel start in 2009.
PROFILE: exotic spices, musky pheramones, minerality, darjaleeng tea, a temptress.2012 



Liquid Farm Golden Slope Chardonnay...$51.99
940 cases produced
AVA: Sta. Rita Hills
VINEYARDS: Rita's Crown, Bentrock, Clos Pepe, Zotovich, & Kessler-Haak
AGING: 14 mos. 82% Neutral. 15% New w/ Native Yeast Fermentation.
The richer of the two bottlings, with a small amount of new barrel to add warmer tones and a more voluptuous texture, all the while maintaining restraint and intense structure.
PROFILE: tamarind, white flowers, lemon curd, orange pith, ginger tea, honey suckle, cardamom

2012 Liquid Farm White HIll Chardonnay...$39.99
988 cases produced
AVA: Sta. Rita Hills
VINEYARDS: Bent Rock, Zotovich, Kessler-Haak, Rita's Crown, Huber, Radian & Clos Pepe.
AGING: 12 mos. on neutral oak with 18% Stainless Steel Aging
The leaner and more Chablisiane of our two Chardonnay bottlings, White Hill highlights the unique salinity that comes through in the ancient soils of Sta. Rita Hills. The style of this wine will always be racier and predominately neutral barrel fermentation.
PROFILE: mineral, yellow peach, fresh rain, Asian pear, salinity, candied ginger, lavender cream.

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