2010 Antinori Tignanello Toscana....$79.99
Antinori's 2010 Tignanello is stunning, as it has been since I started tasting the component wines in 2011. Firm yet sweet, silky tannins form the backbone for this gorgeous, vivid wine. Dark red cherries, plums, cloves, mint and sage inform a Tignanello that impresses for its delineation, nuance and power. Clean, saline notes support the mineral-drenched finish. The 2010 isn't huge, but rather is a vertical wine endowed with tremendous energy and vibrancy. I can't remember a Tignanello with this much crystalline tension and pure energy. Simply put, the 2010 Tignanello is a magnificent, towering wine from Antinori.
Rated 96/100 Antonio Galloni, Vinous Media
One of the best Tignanellos ever made. Aromas of currants and blueberries with hints of flowers. Full body, with fine tannins and a refined finish. A red that delivers balance and beauty. Rich and gorgeous. Best Tignanello in years. Blend of sangiovese and cabernet sauvignon. Better in 2015.
One of the best Tignanellos ever made. Aromas of currants and blueberries with hints of flowers. Full body, with fine tannins and a refined finish. A red that delivers balance and beauty. Rich and gorgeous. Best Tignanello in years. Blend of sangiovese and cabernet sauvignon. Better in 2015.
Rated 96/100 James Suckling
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