A new "oak treatment" from BFM
BFM Abbaye de Saint Bon-Chien San Giovese....$19.99 (375ml)
Beer of Switzerland.
Ale matured in oak barrels
Brewed in in 2009, bottled in March 2010 Ale Matured in Oak Barrel. Hand bottled, without prise de mousse. This Grand Cru's complexity will increase with age. 11% ABV
Ingredients: Swiss mountains' spring water, barley malts, sugar, hop, yeast.
info from the label
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