Mitchell's Gold Spot Generations Edition 13 Year Old

Mitchell's Gold Spot Generations Edition 13 Year Old Irish Whiskey...$299.99
The latest addition to the Gold Spot’s series is a thirteen-year aged whiskey, once again championing the use of wine casks in whiskey, transcending tradition, and demonstrating the harmonisation of heritage and innovation. The extraordinary expression marries Gold Spot’s established use of ex-bourbon and ex-sherry casks, with a unique maturation in Valpolicella Riciotto Italian wine casks for 16 months. This final maturation elevates Gold Spot’s subtle spice notes, with the red wine adding layers of dark fruits, berry compote and creating a softly textured sweetness, finishing with a touch of oak and sweet wine. This special whiskey, the perfect balance between Irish whiskey and Italian wine, celebrates the exceptional story of seven generations of the Mitchell family, guardians of Spot Whiskey and one of Ireland’s premier wine families.
Please note, as part of our commitment to sustainable practice, Gold Spot The Generations Edition does not include outer packaging.

2021 A La Carte Pinot Noir North Coast

Classic California Pinot Noir!

2021 A La Carte Pinot Noir North Coast...$19.99
Our A La Carte Pinot Noir is sourced from cool climate vineyards in California's North Coast wine region and made by hand in our winery custom designed for small lot wines.
This wine shows excellent structure and balance. Flavors of fresh berries and vanilla. This is a fantastic value that is an amazing steal for $20. Highly recommended Pinot Noir that actually tastes like a Pinot Noir. Upfront, fleshy aromas of raspberry, cherry, pomegranate fruits. Plush, well rounded with savory red berry fruits with a fuller finish.
Pinot Noir grapes excel in cooler climates and North Coast is one of the coolest climates in California, this region is home to more than half of of the state's wineries, including many of the most celebrated. Includes regions like Napa, Sonoma, Mendocino and Carneros. This is a great value and a great food wine!

Tequila Tasting Raffle Opportunity!

 

VOLANS & WINES OF MEXICO DOUBLE HEADER TASTING!

With Aaron Fry

Saturday September 21st from 1-4pm

Aaron Fry of Bonded Beverage will be The Wine and Cheese Place Town & Country from 1 - 4pm tomorrow, Saturday the 21st, pouring Volans tequilas and cool new wines from Mexico! 

 BONUS RAFFLE OPPORTUNITY!!!

For every bottle of Mexican wine purchased you will get a raffle ticket for a "special FREE tasting" with tequilas I bring back from my October trip to Tequila! I'll be there 5 days visiting some of the best. More details available in-store. Come see us!

UP TO 20 WINNERS!

2019 Ducru Beaucaillou Saint Julien

300th Anniversary bottle!

Huge Scores from everyone!

2019 Ducru Beaucaillou Saint Julien...$279.99
The wine of the vintage in Saint-Julien, if not all of the Médoc, the 2019 Château Ducru-Beaucaillou is based on 80% Cabernet Sauvignon and 20% Merlot, aged in 100% new French oak, that hit a natural alcohol of 14.2% with a monster IPT (number of tannins) of 88. It's certainly one of the most concentrated Saint-Juliens, revealing a dense purple hue to go with a stacked bouquet of crème de cassis, freshly sharpened pencils, damp clay, tobacco, and hints of spring flowers. Concentrated, full-bodied, and powerful, it has incredible tannins, flawless balance, and a gorgeous finish. While most estates today are playing it safe and producing more ethereal, elegant wines that drink well right out of the gate, thankfully, this estate continues to make concentrated, powerful, age-worthy wines, and this heavenly beauty is as good as it gets! It will need a decade of bottle age to hit the early stages of maturity and will evolve for 50 years or more. Bravo to Bruno Borie!
Rated 100/100 Jeb Dunnuck
Powerful and muscular, the 2019 Ducru-Beaucaillou offers up aromas of cassis, raspberries and cherries mingled with notions of violets and iris, framed by a generous application of creamy new oak. Full-bodied, velvety and concentrated, it's rich but lively, with a deep core of fruit and an ample endowment of ripe, powdery tannins. Fuller maturity and a more rigorous selection over the last two decades have brought what proprietor Bruno Borie characterizes as additional "punch" to this wine, in the form of unprecedented levels of anthocyanins and tannins, but all that substance and structure will require some patience before we'll see if Ducru is still Saint-Julien's most elegant wine.
Rated 96+/100 The Wine Advocate (William Kelley)
" finishing long and incredibly layered. WOW!"
Rated 97-100/100 The Wine Advocate (Lisa Perrotti-Brown)
This is so seductive on the nose, with perfumes of violets, blackcurrants, raspberries, and orange peel. Subtle. Ethereal. Full-bodied with such fine tannins and delicacy, with great length and beauty. Sophisticated and refined. Really amazing purity and depth. Great length, too. 80% cabernet sauvignon and 20% merlot. Leave this for at least five or six years.
Rated 98/100 James Suckling

Rated 98/100 Vinous Media

Edradour Caledonia 12 Year Single Malt Scotch

The last load flew out of here!

6 more cases in stock now!

Edradour Caledonia...$79.99 / 700ml 
Caledonia Edradour is a special single cask release, selected by songwriter Dougie Maclean and named after his famous song, Caledonia. This handmade single malt is a small batch bottling.
“I wrote Caledonia, in 1977 on a beach in Brittany, France, when I was genuinely homesick for Scotland. My life has always been based in Perthshire. For me, the location of Edradour, with its neat cluster of whitewashed buildings, traditional equipment and employment of ancient methods of making single malt whisky, combined with its state of the art bottling facility, typify Caledonia. So it is great to be joining forces with Andrew Symington and Edradour Distillery, to bring you this wonderfully rich and complex 12 year old single malt.” Dougie Maclean

At a strength of 46% ABV and unchillfiltered, Caledonia retains maximum flavour with great depth and body. Initial maturation in Bourbon casks followed by an Oloroso Finish of 4-5 years. An old fashioned whisky for those looking for how whisky used to be made.

Tasting Notes
Nose: Sultanas and figs balanced with honey
Palate: Liquid Christmas cake, toasted almonds and just a hint of orange spice. Just a little water opens up the depth and complexity as the fruitiness and Oloroso sherried wood comes to the fore. The result of traditional, time tested distillation processes rolls over the tongue like syrup
Finish: Gently warming, spicy and dry from a time long forgotten

Method and Madness Irish Single Malt French Limousin Oak Finish

The hits just keep on coming for whiskey drinkers----

another fantastic deal!!

More in stock now!

Save $45 per bottle!

Method and Madness Irish Single Malt French Limousin Oak Finish....$34.99
Was $79.99

compare to $83.99 at Total Wine and More (Texas, not listed in MO)
Matured in Bourbon barrels and then finished in Limousin French Oak Casks.

This Single Malt was matured in American bourbon barrels and features a parcel of whiskey enhanced with Limousin oak, bringing a light French floral note giving way to crisp barley and sweet wafer.
(their website says this is a 14 Year old, but it does not say that on the bottle and we appear to have the same product)

Last call!

This end is near on these Stellum!!!

We got the rest from the distributor

We are priced to Sell-um!

Save $60 per bottle

Stellum The Lone Cypress Rye Cask Strength.......only..$29.99
Was...$89.99
Compare to $75.49 at Total Wine and More (price checked 9/13/24)
115.34 Proof
This savory and delicate rye blend is defined by notes of dried herbs and pine, with a hint of salt-air salinity. It’s named for one of the world’s most famous trees, found on the picturesque coast of the Monterey Peninsula.
AWARDS
ASCOT AWARDS (2023) - gold
San Francisco World Spirits Competition (2023) - gold

Save $65 per bottle
Stellum Bourbon Hunters Moon.....only..$29.99
Was...$94.99

115.52 proof
This warm, oak driven bourbon is made in preparation for winter, inspired by the Hunter’s Moon of October. It is marked by a high rye spice and a robust woodiness meant for the time of year when days get shorter and the nights get longer.

Save $65 per bottle

Save $26 per bottle
Stellum Rye Whiskey Cask Strength...only..$23.99
Was...$49.99
Compare to $54.99 at Total Wine and More (price checked 9/13/24)

116.24 proof
The identity of Stellum Rye is rooted in a tried and true 95% Rye Indiana mash bill. To enhance this classic style, we incorporate small amounts more barley-forward rye and choice barrels from both Kentucky and Tennessee. This brings a full, round mouthfeel and flashes of buttery sweetness to an otherwise spicy and tightly focused Rye Whiskey.

Redemption Sur Lee Rye Whiskey.

Redemption Sur Lee Rye Whiskey....$49.99
Specialty Series

95% Rye and 5% Barley

94 proof

Introducing Redemption Sur Lee Straight Rye Whiskey. Inspired by the French winemaking process known as “Sur Lie”, Redemption Sur Lee uses a groundbreaking whiskey-making technique that has never been done before in the category. To create this first-of-its-kind innovation, we take our award-winning classic pre-Prohibition Rye mash bill and break conventional whiskey-making norms by adding the “whiskey lees” into the barrels and periodically rotating them during the aging process. The result is a deep, complex whiskey with bold, rich taste, a silky finish and a hint of rye spice.

Open House Tasting at the (In)Famous Bar TONIGHT!

 

Open House Tasting at the (In)Famous Bar
New Drinkin’ Stuff with Whiskey Dave
Friday September 20th from 4-6pm
at the (In)Famous Bar, located inside
The Wine and Cheese Place in beautiful downtown Clayton

We are featuring a bevy of bevvies, from new arrivals to returning friends.
Friday night's alright for tasting so come on by…

Balcones Texas Straight Rye Whiskey Bottled-in-Bond….$45.99 / 750ml
When our Rye hit four years old, we were pleasantly surprised by the density and clarity this benchmark revealed, with darker chocolates, more acidic dried fruits, and a refreshing solvency. We have become so familiar with the dance we have learned to step in our intense Texas climate, that new plateaus of elegance and balance in our spirits are much appreciated and hard won.Our 100% Rye Mashbill began with 91% Raw Elbon Rye from Northwest Texas accompanied by cara, chocolate and roasted rye. All milled, mashed, fermented, distilled, and matured onsite in Waco, Texas.

Compass Box Crimson Casks...$62.99 / 750ml
The pinnacle of our collection, Crimson Casks delivers on the rich promise of sherry and red wine casks with intense chocolate, plum jam and redcurrant character.
Powerful, rich whiskies matured in American Oak sherry butts, precisely seasoned for a very particular wood interaction that creates a spiciness and generous intensity from the oloroso influence.Chocolate fudge cake undercut with clove and cardamom, with hints of plum jam and redcurrant jelly, then rich cherry, toffee and oak, finished with raisin, honey and brown sugar.
46% ABV, NATURAL COLOUR, NOT CHILL-FILTERED

Compass Box Nectarosity...$54.99 / 750ml
Part artistry, part alchemy, Nectarosity generously brings you honeyed fruit and toasted oak notes, straight from our Blending Room.Special American oak barrels are deployed twice. First to impart sweet spice to grain spirit, which finishes maturing in other casks. Once 'prepared', the barrels age malt whisky. We expertly blend these two characterful whiskies with selected others to dial up the fruit and toffee notes.
46% ABV, NATURAL COLOUR, NOT CHILL-FILTERED

Glen Scotia Campbeltown Single Malt Scotch Victoriana...$89.99
Each cask is chosen for its rare character and exceptional maturity. Finished in deep charred oak, the result is an exceptionally smooth single malt whisky whose aroma and flavour work in harmony. Bottled in the traditional way straight from the cask and without filtration, its subtle wood and vanilla flavour is enhanced by a full bodied spicy fruit aroma and mildly smokey aftertaste.
NOSE: Dark again. An elegant nose with hints of oak driving the bouquet. Interesting creme brulee notes leading to generous caramelised fruits and finally polished oak.
PALATE: Sweet and concentrated start with some jammy blackcurrant fruitiness. A big mid palate. Typical tightening towards the back palate. Becomes more austere with water.
FINISH: Clean and initially sweet.The green bean, with cocoa characteristic.

2023 Chalk Hill Chardonnay Russian River Chardonnay

2023 Chalk Hill Russian River Chardonnay...$19.99
Compare to $24.99 at Total Wine and More

A soft, luscious, ripe wine packed with poached pears, vanilla bean and mineral accents. Full-bodied, rich in texture and long on the finish. Drink now. Screw cap.
Rated 92/100 The Wine Spectator

2021 Penfolds Shiraz Bin 28

2021 Penfolds Shiraz Bin 28...$29.99
Compare to $31.99 at Total Wine and More
A stunning and distinctive expression, with notes of black walnut liqueur, mocha, cardamom, juicy maraschino cherry and salted black licorice, plus a touch of plum paste. The tannins are fine-grained and polished, with a long, spicy finish. Drink now through 2035. 11,300 cases imported.
Rated 94/100 The Wine Spectator
Rated 97/100 Andrew Caillard, Master of Wine
Rated 96/100 Ray Jordan

Soju Tasting at The Wine and Cheese Place Clayton

 

Jinro Soju Open House tasting
the Clayton Wine & Cheese Place
TONIGHT Friday, September 20th from 4-6pm

Soju is a distilled rice spirit from South Korea, great for cocktails as well as sipping straight.
JINRO soju has constantly held its place as the No.1 Soju brand in Korea, since its launch in 1924 retaining its title as the No.1 Selling spirit brand. It is Korea's most famous and most consumed alcoholic beverage, you can call it a "National Drink” We’ll be tasting these fine spirits:

• Jinro 24% abv
• Jinro Plum 13% abv
• Jinro Strawberry 13% abv
• Jinro Green Grapes 13% abv

Pol Roger Sir Winston Churchill Champagne

2015 Pol Roger Sir Winston Churchill Champagne...$399.99
There is a wonderful biscuity aroma to this Pinot Noir-dominated Champagne. Named after the British war-time prime minister and an avid consumer of Champagne, the wine is mature, full of ripe yeasty flavors and concentration. The wine, from a great vintage, is at a perfect stage and ready to be drunk. But the wine will also age for many years, certainly until 2030
Rated 99/100 The Wine Enthusiast
A tightly meshed Champagne, with an up-front, broad feel that's quickly reined in and well-defined by racy acidity. Creamy on the palate, with the fine mousse carrying flavors of crème de cassis, lemon-infused pastry cream, smoked almond and oyster shell. Long, harmonious finish. Drink now through 2038. 500 cases imported.
Rated 95/100 The Wine Spectator
Coming from only Grand Cru villages of Montagne de Reims and always boasting a large proportion of Pinot Noir in the cuvée, the 2015 Champagne Cuvée Sir Winston Churchill Brut displays a medium straw color and has a stunning nose that’s highly aromatic with toasted croissant, kirsch, and orange peel. With a noble structure and feel to the wine, it’s full-bodied with broad shoulders but has remarkable balance for this hot vintage. The mouthfeel is exceptional and long, with vibrant acidity, a rounded and elegant mousse, a chalky texture, and a mouthwatering finish. Given the vintage, it’s showing a more approachable side already, although it should have significant longevity ahead of it. In its youth, it’s more approachable than the 2013, and I would perhaps drink some of these now and then wait to be surprised as it holds on and likely has a wide drinking window. Drink 2024-2040. 7 grams per liter of dosage.
Rated 95/100 Jeb Dunnuck
Very complex nose with a wide spectrum of candied citrus, dried peach and mirabelle tart aromas. Bold and rich, particularly on the mid-palate, but with a great deal of subtlety and delicacy for the vintage. This is already delicious, but at the finish you really taste how this has been made for the long term. Great drive and persistence right at the end. Drink or hold.
Rated 96/100 James Suckling
A strong effort in a less-acclaimed vintage, Pol Roger's newly released 2015 Cuvée Sir Winston Churchill opens in the glass with aromas of confit citrus, ripe orchard fruits and dried white flowers mingled with hints of honeycomb, freshly baked bread and anise. Medium to full-bodied, vinous and concentrated, with bright acids, chalky structuring extract and a pinpoint mousse, this inherently rather rich, gastronomic Champagne is quite tightly wound out of the gates and will reward a bit of bottle age. Stylistically, it is somewhat reminiscent of a modern-day version of the 1985.
Rated 94+/100 The Wine Advocate

Tasting Class: French Brandy

 

TONIGHT -     last call - we can fit in a few more people in the class

When:     TONIGHT -- Thursday September 19th from 6:30-7:30
Where: The Wine and Cheese Place -- Clayton

7435 Forsyth Blvd., Clayton, MO
$35 PER PERSON
Our special guest instructor is Christine Foubert Cooney, native of the Cognac region and co-owner of French spirits, Heavenly Spirits. She will be guiding the class through all three great brandy-producing appellations of Cognac, Armagnac, and Calvados. Her incredible knowledge of the regions should make this a not-to-miss class for brandy lovers and Francophiles alike.

Scheduled to taste:  3 XO Cognacs in the mix!!! Great class!

• Delord XO
• Dartigalongue Hor d Age
• Chauffe VSOP Calvados
• Claque Pepin Fine Calvados
• Fillioux COQ
• Monnet XO
• Hontambere XO (we will sample this and it will be a presale purchase)

2nd Shift Barrel Aged Beers!

2nd Shift 2024 Eagle Rare/4 Roses Bourbon Barrel Aged LSD Imperial Stout

...$8.99 / 12oz can

...$34.99 / 4pk 12oz cans
Aged for 23 months each in Eagle Rare Bourbon & 4 Roses Bourbon Barrels
A huge bourbon nose backed by dark bramble fruit liquor dominates the initial impression of this decadent stout. A rich mouthfeel with big flavors reminiscent of thick, bittersweet chocolate ganache with a tannic & earthy back bone finishes with a thick chocolate syrup finale
11.7% abv.


2nd Shift 2024 Heaven Hill Bourbon Barrel Aged LSD Imperial Stout

...$8.99 / 12oz can

...$34.99 / 4pk 12oz cans

Aged for and amazing 31 months in Heaven Hill Bourbon Barrels
A boozy, sweet bourbon nose dominates the first impression of this beer with mouthfeel/flavors of thick black cherry infused chocolate. Oaky with a slight coffee finish the main character in this beer is rich chocolate goodness
11.7% abv.

BA BARLEYWINE!
2nd Shift River des Peres Row Crew vol. 2 - Weller Bourbon Barrel Aged Barleywine

...$8.99 / 12oz can

...$34.99 / 4pk 12oz cans

Aged for 18 months in Weller Wheated Bourbon Barrels, this Barleywine has huge rich coffee & chocolate notes with bright bramble fruit jam - followed up with caramel & piney notes. HUGE bourbon heat
11.6% abv


2nd Shift River des Peres Row Crew Vol. 3 - Willet Bourbon Barrel Aged Horchata Stout

...$8.99 / 12oz can

...$34.99 / 4pk 12oz cans

Making it's return after 2 years, we excited to release 2024's Willet Bourbon Barrel Aged Horchata Style Imperial Stout (aka River des Peres Row Crew Volume 3)
Aged for 20 months in Willet Bourbon Barrels with Madagascar Vanilla Beans & Cassia Cinnamon Chips with notes of coffee, caramel & toffee
11.3% abv.

2nd Shfit 2023 Peerless Rye Barrel Aged LSD Imperial Stout with Coffeestamp

...$8.99 / 12oz can

...$34.99 / 4pk 12oz cans

Aged for 18 months in freshly dumped Peerless Rye Barrels & blended with whole Coffeestamp picked & roasted Peaberry beans
Coffee Info:
Producer : Bunum WO Estate
Elevation : 1500 M.A.S.L.
Process : Washed
Varietal : Typical Peaberry
Earthy, roasted sweet chocolate, caramel & vanilla notes with big coffee aroma, backed by a subtle, sweet latte-esc flavor
10.2% abv.

Joel Falmet is back!!!

Both finally back in stock from this amazing producer.

We are still waiting on the Rose from France.  It is such tiny production!

The Rare Vintage!
2008 Joel Falmet Vintage Extra Brut Champagne....$89.99
90% Pinot Noir, 10% Chardonnay. Joel’s benchmark cuvee, Millesime spends an amazing 12 years in bottle before disgorgement. Three grams of dosage. Extra Brut is DRIER than Brut - it has a maximum residual sugar level of 6 gr/lt, whilst Brut can reach a maximum of 12 gr/lt.
An appealing Champagne, with a broad, creamy feel working in tandem with racy acidity to showcase expressive flavors of baked black currant, chopped almond, whole-grain toast and accents of candied lemon peel and crystallized honey. Reveals hints of white truffle and oyster shell that linger on the fresh, salty finish. Pinot Noir and Chardonnay. Drink now through 2030. 150 cases made, 25 cases imported.
Rated 93/100 The Wine Spectator
Very limited - Only 150 cases made for the world

Joel Falmet Champagne Les Parcelles Brut...$47.99 / 750ml
Grower Champagne "RM" Récoltant-Manipulant
Creamy in texture, yet lithe and lively, thanks to bright, citrusy acidity, buoying finely meshed notes of poached quince, ripe melon, blood orange sorbet and Marcona almond. Clean-cut and lightly spiced on the lingering finish. Pinot Noir, Pinot Meunier and Chardonnay. Drink now through 2026. 300 cases imported.
Rated 92/100 The Wine Spectator
Annual production only 1,670 cases

Rated #1 Champagne in the New York Times
By ERIC ASIMOV

WhistlePig Farmstock Rye "A Swine Day in MO"

WhistlePig Farmstock Rye "A Swine Day in MO"...$52.99
Regular Price $64.99
Straight Rye
Recipe:

• 4 Year Vermont Rye Char #3 Barrel
• 6 Year Vermont Rye Char #4 Barrel
• 6 Year Canadian Rye Char #3 Barrel

Farmstock Bespoke Batch "Statestock"
A Swine Day in MO Batch No. 223741

Mexican Wine Tasting Friday and Saturday at The Wine and Cheese Place Town & Country with Aaron Fry

 

TASTING!
Friday September 20th from 5pm-7pm
AND
Saturday September 21st from 1pm-4pm

The Wine and Cheese Place

195 Lamp and Lantern 

Town and Country, MO

Mexican Wine Tasting
Join us both Friday and Saturday as we do a deep dive into wines of Mexico. On Saturday, Advanced Sommelier and all around Mexico spirit expert Aaron Fry will be on hand to pour and give a crash course on this up and coming market. This is a unique opportunity, come join us!
The tasting line-up:

2023 La Carrodilla Sauvignon Blanc...$22.99

Valle de Guadalupe, Mexico 
The 2023 is a brilliantly crisp vintage for this white from the biodynamic organic Carrodilla winery. Lighter on the tropical notes found in many of the Sauvignon Blancs from this region, here one finds more the high citrus notes of lemon and lemongrass layered in with grapefruit, white peach, fresh cut lawn and honeydew melon. This is delicious right out of the gate but will age nicely for 4 to 5 years.

2023 Monte Xanic Chenin Blanc...$19.99

Valle de Guadalupe/Valle Ojos Negros/Baja CA., Mexico
Winemaker Oscar Ganoa continues to dial in his approach to the microclimates of the holdings of Monte Xanic and use them to his advantage. The result: stunning fruit development and excellent bright acidity that is a challenge to find in this region. While not meant as a wine to age, it will hold well in your cellar for a few years at a minimum.

2023 La Carrodilla "Polen" Rose...$26.99

Valle de Guadalupe, Mexico 
This dry Grenache Rose is clean and has bright with fruit notes of strawberries and watermelon, citrus. Winemaker Gustava Gonzalez graduated as a chemist at the University of Berkley and obtained his master’s degree in Enology at the University of Davis, California.

2022 Monte Xanic Merlot...$34.99

Valle de Ojos Negros/Baja CA., Mexico
Monte Xanic was founded in 1987 by Eric, Hans, Manuel, Ricardo and Tomás, all great lovers of good wine and with a common dream: to create quality Mexican wines that would position Mexico on the international oenology map. Aged 12 months in French oak barriques, the dark cherry notes are complimented with vanilla, anise, and oak.

2022 Monte Xanic "Calixa" Cabernet/Syrah...$23.99
Valle de Guadalupe/Valle de Ojos Negros/Baja CA., Mexico

A classic new-world blend of two bold grapes (80% Cabernet, 20% Syrah) showcases the Valle de Guadalupe terroir with its sun drenched vineyards and sandy granite soils. This is a bountiful wine with flavors of ripened blackberries, tart bing-cherries and a subtle floral note of violets & fragrant lilacs. Truly a delicious crowd pleaser with or without food.

2023 La Carrodilla "Canto de Luna" Red Blend...$26.99
Valle de Guadalupe, Mexico 

Blend of Cabernet Sauvignon, Tempranillo, and Syrah...Raspberry jam, tobacco, freshly cut red berries, refined wood, vanilla and blackberries on the nose. Dry, amicable, franc, acidity and tannins well-balanced, medium length. With over 20 years experience in the art of making wine; Gustavo González is one of the most renowned winemakers in the American Union. From 2015 he takes over La Lomita and Finca La Carrodilla wines in the Guadalupe Valley

2nd Shift Brewing Bless This Mess Almond Joy Imperial Stout

 

Bless This Mess Almond Joy Imperial Stout...$15.99 / 4pk 16oz cans

Coconut Lovers Unite! We used a stout base & added coconut, almond and Ghirardelli Chocolate to make this candy bar inspired beer. Think of this beer more as a dark chocolate Almond Joy. Bitter chocolate notes with soft coconut and almond that follows.

2nd Shift Brewing Bless This Mess Peanut Butter Cup Imperial Stout

 

Bless This Mess Peanut Butter Cup Imperial Stout...$12.99 / 4pk 16oz cans

An Imperial Stout blended with Ghirardelli chocolate & peanut butter. Just Bless This Mess of a beer

More in stock!

Huge sale on Stellum!!!

We are priced to Sell-um!

Save $60 per bottle

Stellum The Lone Cypress Rye Cask Strength.......only..$29.99
Was...$89.99
Compare to $75.49 at Total Wine and More (price checked 9/13/24)
115.34 Proof
This savory and delicate rye blend is defined by notes of dried herbs and pine, with a hint of salt-air salinity. It’s named for one of the world’s most famous trees, found on the picturesque coast of the Monterey Peninsula.
AWARDS
ASCOT AWARDS (2023) - gold
San Francisco World Spirits Competition (2023) - gold

Save $26 per bottle
Stellum Rye Whiskey Cask Strength...only..$23.99
Was...$49.99
Compare to $54.99 at Total Wine and More (price checked 9/13/24)

116.24 proof
The identity of Stellum Rye is rooted in a tried and true 95% Rye Indiana mash bill. To enhance this classic style, we incorporate small amounts more barley-forward rye and choice barrels from both Kentucky and Tennessee. This brings a full, round mouthfeel and flashes of buttery sweetness to an otherwise spicy and tightly focused Rye Whiskey.