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Saturday, August 1, 2020

Murray McDavid Scotches



Murray McDavid Benchmark Craigellachie 8 Year Old..$59.99
Limited Release
Distilled 2007
712 bottles
Bourbon Barrel

The Craigellachie Distillery is an unmissable sight, with its traditional pagoda and glass-walled stillhouse in the heart of Speyside. Proudly displayed are their handsome copper stills, easily seen from the outside, giving you an idea of the power that makes Scotch whisky.

The unusually heavy Speyside spirit has been taken through an unusual and complicated maturation by the Murray McDavid Whisky Creations Team. Starting life in a refill American oak barrel, this rich Speyside single malt was split into three unique and unusually sized casks. 30-gallon casks from the Koval Distillery were seasoned with rich, flavoursome rum. Some of the Craigellachie spirit was then filled into these casks to further mature. One of Murray McDavid's uniquely coopered 'Coleburn Drums' (casks which resemble a bass drum) was also seasoned with 160 litres of rum before being filled with the remaining whisky. After a brief maturation in these unique casks, the spirit, which had developed a sweet, honied aroma, was married and bottled.



Murray McDavid Ordha Meas Blended Scotch 2003...$43.99
Non Chill Filtered
  • Distilled: 2003
  • Age: 13 Years
  • Region: all 5 whisky regions
  • Wood: Bourbon Hogshead
  • Finish: Sherry Butt
  • Batch # 002
  • ABV : 46%
  • Bottles: 742
  • Blend of Highland Park, Glenrothes, Glengoyne, Port Dundas, and Cameronbridge

Murray McDavid The Vatting Peatside 6 Year Old...$56.99
Non Chill Filtered
46% ABV
Bottled from 6 Casks, Limited Release 2266 bottles
The serendipity of blending gives rise to wonderful creations. Peatside is a vatting of single malts from unexpected origins, matured in American oak followed by freshly emptied Port and PX casks. This combination showcases the flavours shining from the barrels collected from around Europe.
Peatside is a 'tea-spooned malt', 99.9% of one single malt blended with just a tiny drop of another. The origins of the spirit will, of course, remain a secret! The initial maturation in a bourbon barrel gave a light sweetness to soften the peaty spirit. The Whisky Creations Team then split the 'Peatside' spirit into two different casks, one that had held port wine and the other, Pedro Ximénez Sherry. After nearly two years in the finishing casks, this unusual spirit has developed the perfect balance between smoke and oak.

Barrell Rum Private Release B905





Limited Release
Barrell Rum Private Release B905...$89.99
B905
122 proof
The base rum, which is from Barbados, makes up 90% of the final blend. The marrying and finishing were done in a Pedro Ximenez Sherry Barrel.

The Barrell Private Release Series is a project in detailed blending on a scale small enough to allow extreme precision. This is the first time in our company’s history that we have offered “micro” blends to the public.
The Private Release Series lets us exercise our blending expertise while maintaining a single barrel-like scale controlled entirely by hand and by palate. Our goal is always to maximize the best attributes of each component. Every ounce of every ingredient changes the overall character of these blends, as does the barrel that each one is aged in. For that reason, these barrels take months to polish and perfect. While we may be able to replicate the recipe for these releases, the unique nature of each ingredient and the barrel they are married in makes every bottling singularly special.
Each release of our Private Release Rum is a unique blend of rums from Barbados, Jamaica, and Guyana, as well as Rhum Agricôle from Martinique. Once created, these blends are married in single casks, many of which were previously used for other spirits and/or wines.

Two Chicks Canned Cocktails




Two Chicks Sparkling Citrus Margarita...$11.99 / 4pk cans
5% ABV
Love at first sight, followed by the delicate aroma of sweet tequila, to the moment the agave-forward taste pleases your palate, all your senses are filled. Bolder than your classic, our margarita has the finishing touch of the playful tanginess of lemon and lime you desire.
Two Chicks, Two Servings per Can

Two Chicks Sparkling Vodka Fizz Elderflower and Pear...$11.99 / 4pk cans
5% ABV
Fragrant with flavors of lush juicy pear, this refreshing elegant cocktail is paired with a silky smooth vodka. The final hint of the velvety elderflower blossoms leaves an aromatic kiss on your palate. This cocktail defines relaxation.
Two Chicks, Two Servings per Can

Two Chicks Sparkling Paloma....$11.99 / 4pk cans
5% ABVOur blush sparkling cocktail has fresh pink grapefruit, complimented with the light tequila blanco creating a crisp and refreshing drink. Quite simply, it's grapefruit meets tequila delight with this go-to.
Two Chicks, Two Servings per Can


Two Chicks Sparkling Vodka CuTea....$11.99 / 4pk cans
Vodka with Peach Cucumber Tea and Thyme

5% ABV
Savory peach paired with refreshing cucumber tea and a subtle finish of thyme. The perfect polished peach cocktail.

Old Baker Beermosa Wheat Beer...$9.99 / 4pk 16oz cans







Old Baker Beermosa Wheat Beer...$9.99 / 4pk 16oz cans
Beermosa- Everyone’s favorite brunch beverage, but now in beer form! We started with a light ale featuring local organic raw wheat from Cow Creek Farm and added LOTS of orange juice. 4% ABV, 20 IBU

Sudwerk Solar Haze Hazy Crushable IPA




Sudwerk Solar Haze Hazy Crushable IPA...$11.99 / 4pk cans
ABV: 4.3%
IBU: 10
MALTS: Wheat & Pale
YEAST: Barbarian Ale Strain
HOPS: Citra, Galaxy & El dorado




Sudwerk Life is Hard Seltzer Black Cherry..$11.99 / 4pk
Seltzer Stats
ABV: 5%
IBU: 0
MALTS: Dextrose
YEAST: House Lager Strain
HOPS: Natural Black Cherry Extract

Surly is fresh!







Surly Brewing Oktoberfest...$14.99 / 12pk cans
BREWED FOR: EMBRACING TRADITION IN YOUR OWN WAY.
Oktoberfest lagers are the ultimate party beer. Up front, they’re rich, sweet, and malty, but they finish dry and clean with an ever-so-slight touch of hops. Prost!



Surly Brewing One Man Mosh Pit Hazy IPA...$13.99 / 4pk 16oz cans
BREWED FOR: THE ACE OF SPADES, LACING UP YOUR DOCS, AND STARTING YOUR OWN SCENE
An absurd dose of Amarillo, Citra, and Mosaic dry-hopping hoists this IPA above the fray. Juicy and hazy, it’s the perfect soundtrack to the music in your head. Running in a circle and shoving yourself optional.


Surly Brewing Furious IPA...$9.99 / 6pk cans
Surly is called “Surly” due to our inability to find a good beer in town. Furious is one of the first beers we brewed to rectify that situation. The rest is history.
People ask us to describe Furious all the time. It’s not quite like any other IPA out there. We give them the flavor notes and the hop profile, but it never seems like it’s enough. What makes Furious Furious? Let’s try this: You know that feeling when you do something that pushes you to your absolute limit? And people think you’re a little off your nut for even doing it? And you kind of agree with them, but goddammit, it’s getting done? And then you fucking DO IT? And there’s no one there to see it but you and the dog so you high-five the dog?
That’s Furious.


Surly Brewing The Axeman IPA...$13.99 / 4pk 16oz cans
Double dry-hopping with Citra and Mosaic hops creates intense tropical fruit and citrus aromas. Brewed with Golden Promise malt and just a hint of haze, this beer finishes rich and dry.
Not quite a West Coast IPA, not quite a NE IPA. It was first brewed in collaboration with Amager Brewery in Denmark. Brewed with one malt, Golden Promise from the UK, with Citra and Mosaic hops. Named by Amager’s marketing director Henrik Papsø.




Surly Rocket Surgery Hazy Ale...$9.99 / 6pk 12oz cans
BREWED FOR: PUTTING YOUR MONEY IN THE GIFT HORSE'S MOUTH
This juicy, hazy ale is brimming with Citra and Simcoe hops for a fruit-forward blast of hop flavor. Drink it. You’ll like it. It’s not rocket surgery, it’s Rocket Surgery.

Surly Party Starter





Surly Party Starter...$15.99 / 12pk mix
Includes:
Furious IPA
Surly is called “Surly” due to our inability to find a good beer in town. Furious is one of the first beers we brewed to rectify that situation. The rest is history.  People ask us to describe Furious all the time. It’s not quite like any other IPA out there. We give them the flavor notes and the hop profile, but it never seems like it’s enough. What makes Furious Furious? Let’s try this: You know that feeling when you do something that pushes you to your absolute limit? And people think you’re a little off your nut for even doing it? And you kind of agree with them, but goddammit, it’s getting done? And then you fucking DO IT? And there’s no one there to see it but you and the dog so you high-five the dog?  That’s Furious.

Rocket Surgery Hazy Ale
This juicy, hazy ale is brimming with Citra and Simcoe hops for a fruit-forward blast of hop flavor. Drink it. You’ll like it. It’s not rocket surgery, it’s Rocket Surgery.

Mango Supreme Tart Ale
Tart Ale with Mango added


Warp Zone Pilsner
This easy-drinking beer is crisp, classic, and crushable, with a light gold body and a pop of floral hop aroma. No cheat codes necessary. (But if you want one: up up down down left right left right B A start)


Crane Brewing Hibiscus Lemon Saison


Crane Brewing Hibiscus Lemon Saison...$11.99 / 6pk cans
Belgian style ale with hibiscus and lemon
5% ABV

Wichita Brewing Mad Scientist NE DDH DIPA




Wichita Brewing Mad Scientist NE DDH DIPA...$8.99 / 4pk cans
We’ve brought to life a New England Style Double Dry-Hopped Double IPA from Wichita, Kansas.
Hypothesis: We can create a beer with monster flavor by double dry hopping it and adding four different varieties of fruits for a taste that has no compare.

There have been some incredible aromas coming out of our secret test batch lair, thanks to this newest release in our Mad Scientist Experimental Series. It is an absolute beast of a New England Double IPA, since it has been double Dry-Hopped with a couple of brand-new hop varieties called Sultana and Lotus. This beer is purposely left unfiltered to allow for the yeast and the hop flavors to remain at their freshest. so, whether you drink it out of the can or pint glass, you’ll be mesmerized by its delectable mixture of pineapple, orange citrus, tropical fruits and berry-like aromas. Cheers!




Walnut River Re-O-Ranged IPA





Walnut River Re-O-Ranged IPA...$9.99 / 6pk
IPA with orange
5.9% ABV

Cock-a-Doodle Brews Hippie Chick Country Cream IPA




Cock-a-Doodle Brews Hippie Chick Country Cream IPA...$7.99 / 6pk
Juicilicious. Hoptactular. Hazecation.

Sometimes words just aren't enough... The perfect description for the hoppy happiness of Hippie Chick is elusive, because there's really nothing quite like it. We imagine you'll sit back, take a sip, close your eyes, and smile as you dream up your own creative ideas. The flavor experience is crafted by a hop commune of Citra, Mosaic, and Amarillo with a dash of Cascade, all sitting atop a truly unique malt mix with rolled oats and maize. ​Peace and liquid love.


Farm to Pint
Cock-a-Doodle Brews hails from Lone Jack, Missouri and brings delicious, small batch, local craft beer to the Kansas City metro area.

Our brews and brand are inspired by our country lifestyle.
We're proud to share it with all who appreciate the beauty of open spaces, hard work, fowl art, and quality handcrafted beer.

Thanks for being part of the flock.

1792 Small Batch Bourbon





1792 Small Batch Bourbon...$27.99
Compare to $36.99 at Total Wine and More

1792 Small Batch Bourbon is sophisticated and complex. A distinctly different bourbon created with precise craftsmanship. Made from our signature "high rye" recipe and the marriage of select barrels carefully chosen by our Master Distiller. 1792 Bourbon has an expressive and elegant flavor profile. Unmistakable spice mingles with sweet caramel and vanilla to create a bourbon that is incomparably brash and bold, yet smooth and balanced. Elevating whiskey to exceptional new heights, 1792 Bourbon is celebrated by connoisseurs worldwide.

Firestone Walker Parabola Barrel Aged Stout




Firestone Walker Parabola Barrel Aged Stout...$8.99/ 12oz
Russian Imperial Stout
2020 Release
No. 11

Introducing the latest vintage of one of craft's most storied barrel-aged beers. This is Parabola 2020, a one-of-a-kind imperial stout that never fails to impress. Aged for one year in premium bourbon barrels to gain depth, complexity and intensity, then blended and released in limited quantities.

Righteously dark and thick, with boldly balanced flavors of chocolate, charred oak, vanilla, black cherry and coffee.

Bogle Phantom Red


sold out fast!

sorry

Check out this 3 liter price!
Regular 750ml sells for $15-18 a bottle.
This is 4 bottles in one!


2016 Bogle Phantom Red...$29.99 / 3 liter
This full-bodied wine is nicely concentrated, jammy and dense in black fruit tones. Well-integrated tannins help form a rich mouthfeel, making it smooth and satisfying to sip.
Rated 90/100 Wine Enthusiast
Intriguing, beguiling…this mysterious apparition of ripe berry and relentless spice returns to haunt wine lovers. Enveloped in shadow, this wine’s intensity and concentration will entice you with every sip. Full-bodied and jammy, Phantom’s origins of Petite Sirah and Zinfandel emerge from the glass. Spicy pepper and juniper tantalize your senses, while black plums and blueberries emerge on the palate. Notes of pipe tobacco and clove settle around the finish, long and lingering, like the Delta fog.
Blend: 51.5% Petite Sirah, 48.5% Zinfandel

Blackadder limited scotches




Blackadder Balmenach 2008 11 Year Single Malt Scotch...$139.99
  • Raw Single Cask
  • 117 Proof
  • Bottles produced: 268
  • 11 Years Old
  • Sherry Cask Finish
  • No Added color
  • No chill filtration
This Speyside single malt Scotch whisky is rare, with only 268 bottles worldwide. Balmenach has a sherry cask finish.
Balmenach was drawn at cask strength from a single cask. It retains all its natural cask sediments as well as all of its natural oils and fats. There was no colour added and no chill filtration. It was distilled at Balmenach Distillery on February 11th, 2008 and bottled by Blackadder in October 2019.




Blackadder Aultmore 2006 11 Year Old Single Malt...$131.99
  • Raw Single Cask
  • 115.2 Proof
  • Bottles produced: 297
  • 11 Years Old
  • Single Hogshead cask
  • No Added color
  • No chill filtration
Region: Speyside. Owned by John Dewar & Sons (Bacardi). Founded in 1895. The distillery's malting floors closed in 1968 and the entire distillery was rebuilt and expanded in 1970. A new spirit still and wash still were placed in addition to the two stills that were already present, and Aultmore Reopened in 1971.
This Speyside malt whisky is rare, with only 297 bottles worldwide. It was drawn at cask strength from a single Hogshead cask. It retains all its natural cask sediments as well as all of its natural oils and fats. There was no colour added and no chill filtration. It was distilled at Aultmore 





Blackadder Statement Jura 1998 30 Year Old Single Malt...$759.99

  • Raw Single Cask
  • 100.4 proof
  • Bottles produced: 208
  • 30 Years Old
  • Single Hogshead cask
  • No Added color
  • No chill filtration
This 30 year old Jura malt whisky is rare, with only 208 bottles worldwide.
Blackadder Jura was drawn at cask strength from a single oak Hogshead cask. It retains all its natural cask sediments as well as all of its natural oils and fats. There was no colour added and no chill filtration. A little added water will help release its full flavour. It was distilled at Jura Distillery on October 12th, 1988 and bottled by Blackadder in March 2019.
Blackadder Raw Cask 30+ YO
Jura Distillery is a Scottish whisky distillery located on the island of Jura, in the Inner Hebrides, off the west coast of Scotland. The very difficult to reach Isle of Jura is only thirty miles long and seven miles wide. The distillery was founded in 1810 by the Laird of Jura, Archibald Campbell. Today it is owned by Whyte and Mackay, who are based in Glasgow, and in turn owned by Philippines based Emperador Inc.



Blackadder Linkwood 1987 26 Year Old Single Malt....$449.99
  • Raw Single Cask
  • 107.6 proof
  • Bottles produced: 298
  • 26 Years Old
  • Single Hogshead cask
  • No Added color
  • No chill filtration
The vast majority of the spirit distilled at Linkwood is used in such Diageo-owned blends as Johnnie Walker and White Horse.

This Speyside malt whisky is rare, with only 248 bottles worldwide. It was drawn at cask strength from a single Hogshead cask. It retains all its natural cask sediments as well as all of its natural oils and fats. There was no colour added and no chill filtration. A little added water will help release its full flavour. It was distilled at Linkwood Distillery in June 1991 and bottled by Blackadder in August 2013.
Region: Speyside; Owner: Diageo: Founded in 1821. Linkwood has a very slim selection of official bottlings for prospective buyers to choose from. Official releases from the distillery have been very rare, and mainly limited to Diago's Flora and Fauna range, as well as United Distiller's Rare Malts range.

2017 Bordeaux arrival


2017 Chateau Haut Brisson St Emilion....$27.99
The 2017 Haut-Brisson possesses striking aromatic presence and freshness to match its mid-weight, sensual personality. Dark red fruit, cedar, tobacco and licorice infuse the 2017 with lovely character and complexity. This is very nicely done. Readers will find a tasty, open-knit Saint-Émilion that can be enjoyed with minimal cellaring.
Rated 93/100 Vinous
Rated 93/100 James Suckling


2017 Chateau Brown Rouge Pessac-Leognan...$34.99
This is grippy from the start, with bramble and roasted apple wood notes forming the frame around a core of steeped plum, blackberry and black currant fruit. Lively licorice snap and sweet spice elements add to the finish. Solidly built. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2022 through 2034.
Rated 93/100 The Wine Spectator
Rated 93/100 The Wine Enthusiast


2017 Chateau Potensac Medoc....$34.99
Medium to deep garnet-purple in color and blended of 47% Merlot, 35% Cabernet Sauvignon, 17% Cabernet Franc and 1% Petit Verdot, the 2017 Potensac reveals delicate, perfumed scents of roses, chocolate-covered cherries, spice box and mulberries with hints of wild sage and pencil lead. Medium-bodied, the palate exudes freshness with plenty of bright, crunchy black fruits, framed by grainy tannins, finishing with an herbal lift.
Rated 93/100 James Suckling


2017 Le Petit Haut Lafitte Pessac-Leognan $39.99 
The 2017 Le Petit Haut Lafitte is another gorgeous wine in this range. Cabernet Sauvignon flavors are really popping today in a wine that is rich, deep and super-expressive. Iron, sweet red cherry, mint, dried flowers and white pepper all run through this gorgeous second wine from Smith Haut Lafitte. The 2017 could use a few years in bottle to fully come together, as the tannins are pretty fierce today. Quite frankly the Le Petit Haut Lafitte could challenge many grand vins in 2017.
Rated 93/100 Vinous


2017 Chateau Barde-Haut St Emilion....$44.99
Just as it was en primeur, the 2017 Barde-Haut possesses notable richness and power, while retaining a good bit of freshness. Inky dark fruit, cloves, licorice, chocolate and menthol are pushed forward here. Racy and voluptuous in the glass, the 2017 is positively gorgeous today. It should drink well with minimal cellaring.
Rated 94+/100 Vinous


2017 Chateau Gloria Saint Julien....$59.99
The 2017 Gloria is just as delicious from bottle as it was from barrel. A rush of bright red cherry and plum fruit, blood orange, iron, dried flowers and mint gives the 2017 its sense of energy. Medium in body and full of character, Gloria is one of the highlights of the vintage. Don't miss it. Tasted two times.
Rated 94/100 Vinous


2017 Chateau Pavie Macquin St Emillion....$89.99 
Deep garnet-purple in color, the 2017 Pavie Macquin comes charging out of the glass with exuberant scents of warm black cherries, blackberry pie and wild blueberry coulis plus hints of menthol, licorice, candied violets and charcuterie. Medium-bodied, the palate is an exercise in precision and poise, featuring a beautiful frame of wonderfully ripe, very fine-grained tannins and bold freshness, finishing very long and multilayered. Simply stunning! The blend here is 80% Merlot and 20% Cabernet Franc. It was aged for 16 months in French oak barrels, 70% new.
Rated 97/100 The Wine Advocate
Rated 95/100 The Wine Spectator


2017 Chateau Pavie-Decesse St Emilion....$149.99
This is laden with cassis and warmed plum compote notes, infused liberally with violet and anise accents. Gains depth and richness with air, yet maintains a racy edge due to its mouthwatering acidity and perfectly embedded chalky spine on the finish. Merlot and Cabernet Franc. Best from 2022 through 2040. Tasted twice, with consistent notes. 400 cases made.
Rated 97/100 The Wine Spectator
Rated 97/100 The Wine Advocate


2017 Chateau Coutet Barsac....$34.99 / 375ml
This is youthfully packed, with a green tea accent wrapping up a dense core of creamed pineapple, yellow apple chutney, candied pink grapefruit and quince flavors. The long finish is viscous but bright, gilded liberally with ravishing singed almond and hazelnut notes. Sémillon, Sauvignon Blanc and Muscadelle. Best from 2022 through 2045
Rated 95/100 The Wine Spectator
Rated 96/100 James Suckling
Rated 95/100 The Wine Advocate


2017 Chateau Doisy Vedrines Barsac....$29.99 / 375ml
Features a juicy and intense core of pineapple, quince and yellow plum fruit waiting to burst forth, kept in check for now by racy acacia and honeysuckle notes, harnessed through the finish by a hazelnut husk detail. Shows terrific length and range, but needs time to unwind. Sémillon and Sauvignon Blanc. Best from 2023 through 2045.
Rated 95/100 The Wine Spectator